Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you a way to make a distinctive dish, salmon fried rice. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
salmon fried rice Recipe. Can it get any better than this? If you also happen to have some leftover cooked salmon (I know, it's a stretch, but you might, right?) this salmon fried rice is one of the best.
You can cook salmon fried rice using 7 ingredients and 7 steps. Here is how you cook it.
Ingredients of salmon fried rice
You need 1 1/4 lb of salmon.
Prepare 1 of egg.
Take 4 cup of rice.
You need 1 tbsp of soy sauce.
Prepare 1 pinch of salt.
It’s 1 pinch of black pepper.
It’s 2 tbsp of cooking oil.
Simple and tasty Salmon Fried Rice using leftover grilled salmon, green beans, and eggs.Red chili peppers provide a little heat.Tip in the rice and stir, flaking the Once cooked, stir through the rice and pour over the soy marinade.Season and leave to bubble away.
salmon fried rice instructions
heat oil in fry pan. add whisked egg to fry.
toss rice in the frying pan and stir fry with the egg until rice is heated evenly.
add salmon in the middle of the rice.
stir fry for 3-5 minute until salmon cooked.
sprinkle salt,siy sauce and black pepper.
stir fry for another minute or two.
serve.
Salmon fried rice is a super easy and delicious entree recipe because you start with leftover rice pilaf or plain cooked rice.Phoebe Lapine prefers to use wild salmon in all of her recipes.This fried rice is a great use for previously cooked fillets.
Transfer the fried rice to a plate, top with the salmon, sprinkle with sesame seeds and serve.This recipe was created by a contestant during a cooking competition.It has not been tested for home use.This quick & easy salmon recipe is a tasty twist on classic Chinese-style egg fried rice.Visit Tesco Real Food for more fish recipes & Chinese recipes.
