Recipe of Perfect Sukhadi Recipie

Recipe of Perfect Sukhadi Recipie
Recipe of Perfect Sukhadi Recipie

Sukhadi Recipie Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Sukhdi recipe - Authentic Gujarati sweet made with jaggery (gur or gol), ghee (clarified butter), and atta (whole wheat flour). In Gujarat, it is known as Sukhdi.

Here is the best “Sukhadi Recipie” recipe we have found so far. This will be really delicious.

Ingredients of Sukhadi Recipie

  1. Prepare 1 bowl of wheat flour.
  2. Take 1 bowl of ghee.
  3. It’s as required of sugar.

And I remember going Mahudi and the reason is its prasad I just love sukhadi.Mahudi is a village near the river Sabarmati.Watch out this video to find how to make Sukhdi - A Gujarati traditional sweet.It's one of famous gujarati Sweet dish which is tasty and easy to make.

Sukhadi Recipie instructions

  1. Mix the ghee and wheat flour.![Sukhadi Recipie!](//assets-global.cpcdn.com/assets/icons/button_play-2c75c40dde080a61004c1f40b05d8f140eaff45d7e9e6481dc71c63d2e7c4909.png “Sukhadi Recipie”>")![Sukhadi Recipie!](//assets-global.cpcdn.com/assets/icons/button_play-2c75c40dde080a61004c1f40b05d8f140eaff45d7e9e6481dc71c63d2e7c4909.png “Sukhadi Recipie”>")
  2. Stir the mixture until it becomes dark red. Keep mixture at room temperature. Add jaggery. Spread mixture on the plate and sprinkle poppy seeds..
  3. ..

I love this sweet from childhood and its one of my favorite anytime sweet snack.Sukhadi is my all time favorite sweet dish because it's simple and easy to prepare.During my childhood days I use to stay in memnagar, gujrat.

It's made with Wheat Flour, Ghee, Jaggery/Gud and Dry fruits.Try at your home and share your feedback with me regarding this recipe.If you like my recipe, share with friends, family and PLEASE don't forget to SUBSCRIBE my channel.how to make gujarati sukhadi recipe with stepwise photos and a very quick video recipe.Gud papdi or sukhadi is a traditional sweet recipe made from whole wheat flour.