Flourless Cinnamon Spice Cake Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
You don't have to be a serious chocolate lover to thoroughly enjoy this chocolate brownie cake! An occasional one, like me will work too because while it's true I have a raging sweet tooth it's usually not for chocolate.
Here is the best “Flourless Cinnamon Spice Cake” recipe we have found until now. This will be smell and look delicious.
Ingredients of Flourless Cinnamon Spice Cake
- Make ready of Cake.
- It’s 8 oz of cinnamon chips melted over a double boiler or carefully in microwave until.smooth ( I used Hershey brand ).
- You need 8 of large eggs, separated when cold ( it is easier to separate them cold ) Then brought to room temperature.
- Prepare 2 tbsp of sour cream.
- It’s 2/3 cup of granulated sugar.
- You need 1/2 tsp of ground cinnamon.
- Make ready 1/2 tsp of pumpkin pie spice.
- Prepare 1/4 tsp of salt.
- It’s 1 tsp of vanilla extract.
- You need 1/4 cup of additional cinnamon chips to sprinkle on batter, optional.
- You need of Whipped Cream and Cinnamon Sugar, recipes attached below.
Also called a wacky cake, this cake is made without eggs, milk or butter.This is our family's favorite fall cinnamon cake because it's so easy to make!It's already that time of year!Before I start my fall recipe development.
Flourless Cinnamon Spice Cake step by step
- Preheat oven to 350. Spray a 10 inch cake pan generously with non stick spray. Set prepared pan on a foil lined sheet pan. Set aside..
- In a large bowl beat egg whites until they hold stiff peaks.
- In another large bowl combine egg yolks,with sour cream, sugar, vanilla, ground cinnamon, pumpkin pie spice and salt, best until light and fluffy. Best in melted cinnamon chips until well combined..
- Add a third of the egg whites to the yolk mixture and fold in to lighten. Add another third and fold in and then the final third and gently fold until combined..Pour into prepared pan. Sprinkle top with the.1/4 cup additional cinnamon chips if using.
- Bake for about 30 minutes just until a wooden pick comes out clean. The cake will rise quite high but will deflate some while cooling. Cool.in pan 15 minutes then run a small sharp knife around edges to release any parts that stick and cool another 30 minutes before removing from pan.
- Serve with Whipped Cream and sprinkle with Cinnamon Sugar
https://cookpad.com/us/recipes/343417-stabilized-whipped-cream-for-frosting-topping-and-dipping
https://cookpad.com/us/recipes/350614-cinnamon-sugar.
I know that I did slim down in the waist and hips because my pants are no longer tight in those areas.These flourless cinnamon Egg Fast pancakes are the result of a microwave cake I was.This cinnamon spice crazy cake is an amazing fall cake recipe!
This spice cake is the ultimate comfort food.Paired with cinnamon cream cheese frosting, and cinnamon streusel for some crunch.This Spice Cake is fairly dense and fudgy (if you can call a non-chocolate cake fudgy) due to the applesauce in the cake batter (vs something like buttermilk).An incredible recipe for almond and orange flourless cake which is also low carb, sugar free and gluten free.All made in the food processor.