Recipe of Delicious Just Mix and Cook! Chocolate French Toast

Recipe of Delicious Just Mix and Cook! Chocolate French Toast
Recipe of Delicious Just Mix and Cook! Chocolate French Toast

Just Mix and Cook! Chocolate French Toast Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Adding cocoa powder to the basic French toast egg mixture turns the classic French toast into something chocolatey and delicious. Reviews for: Photos of Chocolate French Toast.

Here is the best “Just Mix and Cook! Chocolate French Toast” recipe we have found so far. This will be smell and look delicious.

Ingredients of Just Mix and Cook! Chocolate French Toast

  1. It’s 1 slice of Sliced bread.
  2. You need 100 ml of Milk.
  3. It’s 1 of Egg.
  4. You need 1 tbsp of Sugar.
  5. Take 1 tbsp of Hot chocolate (powdered).
  6. Prepare 1 tbsp of Margarine (or butter).

Make dinner tonight, get skills for a lifetime.Try exclusive recipes with step-by-step video instruction from Pro instructors.Chocolate French Toast (Pain Perdu) by Meli.French toast pinwheels with triple the chocolaty goodness.

Just Mix and Cook! Chocolate French Toast step by step

  1. Cut the bread into four. Put the milk, egg, and sugar in a bowl and mix well. Then, add the hot chocolate and milk well. Soak the bread in the mixture..
  2. Heat margarine in a frying pan over a medium-low heat. Slowly fry the bread..
  3. Flip the bread and fry the other side until both sides look like this..
  4. It's also good with powdered sugar dusted on top!.

Your Chocolate French Toast is ready.Enjoy it. a whole lot of you can't find one never mind you can just use a slice low so for the mix I am using three eggs chocolate milk teaspoons of brown sugar One the fan and we gonna make the French toast Gently flip it over to the other side. chocolate.Slow Cooker White Chocolate French Toast CasseroleThe Stay At Home Chef.

What more can you ask for out of breakfast?They are stuffed with chopped chocolate (that melts and oozes out after cooking), then dipped in chocolate-cinnamon sauce and sprinkled with chocolate-cinnamon sugar.Add the eggs and mix until well combined.Add the remaining cream to a chilled bowl and whisk until soft peaks form.Serve the French toast on individual plates with a dollop.