How to Make Favorite Louise's Butterless Fudge Brownies

Louise's Butterless Fudge Brownies Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

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Here is the best “Louise's Butterless Fudge Brownies” recipe we have found so far. This will be smell and look delicious.

Ingredients of Louise's Butterless Fudge Brownies

1. It’s 1 cup of sugar.
2. Make ready 1/2 cup of Cocoa Powder (I used Toll House.
3. You need 2 cups of all-purpose flour.
4. You need 2 large of eggs.
5. Take 1 tsp of salt.
6. Make ready 1/2 cup of vegetable oil.
7. It’s 2 tbsp of Hershey's Chocolate Syrup.
8. Prepare 1/2 tsp of baking soda/baking powder.
9. Prepare 1 tsp of vanilla extract.

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Louise's Butterless Fudge Brownies instructions

1. Preheat oven to 350°F.
2. In a bowl (except for the chocolate syrup)mix all ingredients. Make sure it's mixed in smoothly..
3. Add Chocolate syrup /(choco chips, nuts etc.) then pour in to your baking tray/dish. wait for about 25-30 min.

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