Mike's New Mexican Chicken Soup Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Mike's New Mexican Chicken Soup” recipe we have found so far. This is gonna really delicious.
Ingredients of Mike's New Mexican Chicken Soup
- Make ready of ● For The Proteins.
- It’s 2 Cups of Shredded Boiled Chicken [packed - precooked].
- You need of ● For The Soup [rough chop on vegetables].
- Take 2 (32 oz) of Boxes Chicken Broth [you may not need all].
- Make ready 3 Cups of Fresh Hatch Green Chilies [peeled - deseeded].
- It’s 1 tbsp of Habenero Peppers [deseeded].
- You need 1/4 Cup of Your Favorite Salsa Verde.
- It’s 8 of Medium Canned Tomatillos [crushed].
- Prepare 1 Cup of Thin Sliced Cabbage.
- Make ready 6 of LG Thin Sliced Cloves Garlic.
- Make ready 3 of LG Jalapenos [deseeded].
- Make ready 1 of Medium Viadailia Onion.
- Prepare 1 of LG Thin Sliced Carrot.
- Make ready 1 Cup of Cilantro Leaves.
- Make ready 1 of Medium Tomato.
- It’s 1 of Small Red Onion.
- Take 1.5 tsp of Ground Cumin.
- Make ready 1 tbsp of Green Chili Powder.
- Prepare 1 tsp of Mexican Oregano.
- You need 1 tsp of Fresh Ground Black Pepper.
- Take 1 tbsp of Maggi Chicken Powder.
- Take 1/4 tsp of Crushed Bay Leaves.
- Make ready 1 tbsp of Fresh Lime Juice.
- Take 1/4 tsp of Espazote Herb.
- Prepare of ● For The Sides [as needed].
- It’s of Shredded Mexican 3 Cheese.
- Prepare of Crushed Tortilla Chips.
- It’s of Lime Wedges.
- Prepare of Flour Tortillas.
Mike's New Mexican Chicken Soup instructions
- Fresh peeled Hatch Green Chilies pictured..
- Chop all vegetables and mix in all seasonings..
- Add everything to your simmering broth..
- Including shredded chicken..
- Simmer on high for 30 minutes..
- Serve soup piping hot with crushed tortilla chips, lime wedges, shredded cheese and warm flour tortillas. All sides will help to heal them. Enjoy!.