Salted Caramel Popcorns Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Salted Caramel Popcorns” recipe we have found so far. This will be smell and look delicious.
Ingredients of Salted Caramel Popcorns
- It’s 1/2 cup of sugar.
- You need 60 ml of water.
- Prepare 1/2 teaspoon of salt.
- Take 1 table spoon of butter.
- Take 1 teaspoon of baking soda.
- Make ready 1 bowl of ready popcorns.
Salted Caramel Popcorns instructions
- Put sugar and water in a sufuria, lightly mix and place on the fire source.
- Leave to boil until it starts to brown then reduce fire.
- Add salt and butter then stir well.
- Then add baking soda and stir well.
- Put off fire and stir in the ready popcorns until they're well covered in the caramel.
- Pour the popcorns on a tray, leave to cool and enjoy.