Hey everyone, I hope you are having an amazing day. Today I will show you a way to make a special dish, Fish Tacos. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Fish Tacos Recipe.
You can cook Fish Tacos using 10 ingredients and 8 steps. Here is how you cook that.
Ingredients of Fish Tacos
Take 1 lb of tilapia filets.
Prepare 1 of salt & pepper to taste.
It’s 1 cup of flour.
Take 1/4 tbsp of garlic powder.
Prepare 1/4 tsp of chili powder.
Make ready 1/4 tsp of ground cumin.
Prepare 1 of lime, cut into wedges.
Make ready 1 packages of soft tortillas.
Take 1 of homemade or store bought pico de gallo.
Take 1 of fresh cilanto.
Fish Tacos instructions
Season fish with salt & pepper..
Place flour, garlic powder, chili powder, cumin into a plastic ziploc bag season with salt & pepper. Shake bag to mix..
In a large frying pan heat olive oil, enough to coat the pan, heat to medium high heat..
Moisten fish with a egg wash (1 beaten egg with water) Place 1 piece of fish at a time into the bag and shake to evenly..
Cook fish about 5 minutes per side..
Heat tortillas, cut fish in half, place a half a piece of fish on tortilla add pico de gallo, squeeze of lime and cilantro. Enjoy.
