Easy

Recipe of Tasty Millet beet kheer millet beetroot payasa

Recipe of Tasty Millet beet kheer millet beetroot payasa
Recipe of Tasty Millet beet kheer millet beetroot payasa

Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, Millet beet kheer millet beetroot payasa. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Millet beet kheer millet beetroot payasa Recipe. Millets have always got the upper hand when it comes to nutrition. I used millet milk along with coconut milk for this recipe.

You can have Millet beet kheer millet beetroot payasa using 8 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Millet beet kheer millet beetroot payasa

  1. You need 1 cup of boiled Kudo Millet.
  2. Take 1 of beetroot.
  3. Prepare 1/4 kg of Jaggery.
  4. You need 2 cup of coconut milk.
  5. Take 1/4 spoon of Cardamom powder.
  6. Take 2 spoon of ghee.
  7. It’s as needed of Dry fruits (dry grapes, almond and cashews).
  8. You need 1 spoon of Pumpkin vseeds.

Millet are better than rice and wheat in protein, vitamins and mineral contents.Beetroot raita recipe, beet raitha, beets yogurt recipe, Indian raita. khuskhus Kheer - ghasghase payasa.Thinai arisi/Foxtail millet payasam in one of the easiest yet delicious recipe using millets.It tastes very similar to rice payasam/Arisi payasam.

Millet beet kheer millet beetroot payasa instructions

  1. Ingredients are ready keep aside..
  2. Heat a kadai/vessel, add ghee, dry fruits and seeds. Fry and remove on the plate and keep aside..
  3. Add grated Beetroot and fry for one minute. Add 1/2 cup water and mix. Close the lid and cook them.
  4. Add boiled millet, and mix. Add Jaggery and mix. Add required amount of water..
  5. Completely melted Jaggery, add coconut milk..
  6. Once it boiled, add Cardamom powder, and fryied dryfruits. Kheer is ready..
  7. Pour on serving bowl, add some dryfruits on the top..
  8. Serve with hot or chill..

I've used Foxtail Millet here, but this recipe goes well with millets like Barnyard Millet, Kodo Millet, and Little Millet too.The taste is divine and my preschooler loved it much.As its summer you can chill it and serve.

But one thing i should tell you is the yield.Power Beets is prepared from naturally high quality millets and multi-grains.It is baked not fried, so its natural nutrients are preserved as it is and hence enhances the absorption of nutrients when we consume.It has Zero Trans Fat, Zero Maida, Zero Wheat, No Artificial Additives or Preservatives or.Little millet kheer is absolutely a dairy rich dessert in which these tiny cereal i.e millet is soft, creamy, sweet and flavorful.