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Recipe of Super Quick Drumstick leaves Paratha

Recipe of Super Quick Drumstick leaves Paratha
Recipe of Super Quick Drumstick leaves Paratha

Hey everyone, welcome to our recipe page. Today I will show you how to make a distinctive dish, Drumstick leaves Paratha. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Drumstick leaves Paratha Recipe. Drumstick leaves or moringa leaves are widely used in South Indian cuisine. Drumstick leaves are slightly bitter in taste and so I added amchur powder to the paratha along with other spices.

You can cook Drumstick leaves Paratha using 14 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Drumstick leaves Paratha

  1. Prepare 1 cup of wheat flour.
  2. It’s 1/2 cup of besan.
  3. Make ready 1 tsp of sugar.
  4. It’s to taste of Salt.
  5. It’s 1 tsp of Ginger+garlic +green chili paste.
  6. You need 1/4 tsp of Nigella seeds.
  7. Prepare 1/4 tsp of Ajwain.
  8. Make ready 1 tsp of red chili powder.
  9. You need 11/2 tsp of coriander powder.
  10. Prepare 1/4 tsp of haldi.
  11. Make ready 1 tsp of whole cumin.
  12. Take 1 tbsp of curd.
  13. Make ready 2 tbsp of oil.
  14. Take As needed of Ghee.

How Drumstick Leaf is effective for various diseases is listed in repertory format.Consuming juice of Drumstick leaves reduces body heat.Its antioxidant property aids in boosting metabolism in the body.Drumstick Leaves Adai Dosa or Murungai Keerai Adai is healthy, protein packed adai recipe.

Drumstick leaves Paratha instructions

  1. Clean and wash the drumsticks leaves(moringa).Blanched it in boiling water with salt for 5-min..
  2. Take wheat flour, besan and other ingredients mentioned above. Add blanched moringa leaves to the flour. Knead and keep the dough for 10min..
  3. Take the dough and make a round shape paratha..
  4. Put on tawa. Cook one side, flip and cook other side. Apply ghee and cook. Paratha is ready to be served.can be served with any gravy sabji or curd. It can also be served with pickle..

Being naturally rich in iron and folic acid.Drumstick leaves, wheat powder and other ingredients are added.Murungai Keerai ( Drumstick Leaves ) is a significant source of beta-carotene, Vitamin C, protein Add turmeric powder, leaves of drumsticks, red chilly powder, tamarind juice, once it comes to boil. drumstick-leaves-paratha: Find drumstick-leaves-paratha latest news, Images, Photos & Videos, Pictures & Video Clips on drumstick-leaves-paratha and catch latest updates, news, information.

I was getting lot of drumstick leaves lately and normally I make it's sabzi with toor dal which I shall post.May Lord Shiva bless us all.Drumstick Paratha - a great way to relish Drumsticks!Drumstick leaves, also called as Moringa leaf is the leaves of Drumstick tree which is native to India.Drumstick leaves or Moringa leaf is a regular cooking ingredient, widely used in South India.