Hey everyone, it’s Clark, welcome to my recipe site. Today I will show you a way to prepare a special dish, Guacasalsa (Avocado Salsa). It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Guacasalsa (Avocado Salsa) Recipe.
You can have Guacasalsa (Avocado Salsa) using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients of Guacasalsa (Avocado Salsa)
- You need 1 large of avocado (ripened).
- It’s 2 of serranos (roasted).
- It’s 2 clove of garlic (roasted).
- It’s 1 of lime (juiced).
- Take 1/4 small of onion.
- Make ready 3/4 cup of water.
- Prepare 3/4 tsp of salt (or more to taste).
- Take 1/4 bunch of cilantro (roughly chopped).
Guacasalsa (Avocado Salsa) step by step
- Roast serranos and garlic..
- Cut avocado in half, remove the pit and scoop out the flesh. Now place all ingredients, except the cilantro, in a blender or food processor. Blend until smooth..
- Add cilantro and pulse until well incorporated. Serve with tacos, nachos or as a dip..