Pudina thogayal recipe | mint thogayal Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Pudina thogayal recipe with step by step pics. Pudina thogayal is a tangy and thick chutney made with fresh mint leaves or pudina.
Here is the best “Pudina thogayal recipe | mint thogayal” recipe we have found so far. This will be really delicious.
Mint Thogayal is very common in our house.This pudina thogayal is for rice and is totally different from the pudina chutney which is served as a side Every week I buy a bunch of mint leaves from the market and I prepare either mint pulao or mint chutney for idly, dosa or this thogayal for rice.Serve this Pudina Thogayal Recipe with Curd Rice or Temple Style Puliyodharai.Use fresh, tender and bright green mint leaves for a tasty Mint Thogayal Recipe.
But for past two visits to little India, I am buying a big fresh lovely bunch of pudina and making all possible recipes using it.Mint Thogayal or Pudina thuvaiyal is a very flavorful dish prepared with fresh mint leaves, lentils, tamarind and other spices.When mixed with hot rice and.
For a variation, an equal quantity of Urad Dal and Bengal Gram / Chana Dal can be used.Pudina Thogayal, an easy to make thogayal recipe with rich flavor of mint.We can serve this mint thogayal with hot steaming rice or with Idli/Dosa.Pudina Thogayal (Mint Thogayal) very easy to make thogayal variety.Mint leaves are so healthy and tasty.