Chicken Malai Handi Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Quick easy and simple Chicken Malai Handi Recipe. Chicken Malai Handi Recipe by Mubashir Saddique
Here is the best “Chicken Malai Handi” recipe we have found until now. This is gonna really delicious.
Ingredients of Chicken Malai Handi
- Prepare 1/2 kg of boneless chicken.
- It’s 1/4 cup of cream.
- It’s 1/2 cup of dahi.
- Make ready 1/2 cup of oil.
- You need 1 of piyaz(paste ky lye).
- Prepare 1 tbsp of adrak paste.
- Prepare 1 tbsp of lahsan paste.
- You need 1 tbsp of lemon juice.
- Prepare 3-4 of hari mirchain.
- Make ready 1/2 tsp of kali mirch powder.
- Make ready 1/2 tsp of safeed mirch powder.
- Take 1/2 tsp of zeera.
- Take 1/2 tsp of baking powder.
- You need 1 tsp of dhania powder.
- Take 1 tsp of khaskhas.
- Take 1 tsp of salt (hisbezaiqa).
- Take 6-8 of badaam.
- Prepare 1 of piyaz cube cut.
- Make ready 1 of shimla mirch cube cut.
- You need of Garnish.
- Prepare of Hari mirch.
- Take of Adrak bareek.
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Chicken Malai Handi step by step
- Boneless chicken ky cubes cut krlain.lemonjuice,baking powder aur adrak lahsan paste ky sath marinate krdain.badaam ko pani mein bhigo ky chilka uttr lain..
- 1 piyaz hari mirchain dahi zeera dhania kali mirch powder safeed mirch powder aur badaam milla kar paste bnalain..
- Pot mein oil garam krain.marinate chicken ko add kar ky light golden fry krky nikal lain..
- Issi oil mein piyaz ka paste add krdain aur fry krain colour change hony tak.cream add krky simmer krain.thick hony dain.fried chicken add krdain..
- Piyaz aur shimla mirch cubes mein cut krky stirfry krlain 1 tsp oil ky sath.jab chicken tender hojye aur gravy mein blend ho tu last mein piyaz shimla add krdain..
- Hari mirch aur bareek adrak ky sath garnish krain aur garma garam serve krain naan ky sath.
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