Cheese paratha Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Cheese paratha recipe with step by step photos. Cheese paratha is a delicious whole wheat flatbread stuffed with a spiced cheese stuffing.
Here is the best “Cheese paratha” recipe we have found until now. This is gonna really delicious.
It's filled with crumbled paneer (Indian cottage cheese) and makes a filling breakfast.Though Cheese Paratha is not that popular, but it is something that you can easily prepare in the comfort of your home.All you need is some processed cheese cubes, wheat flour, red chilli powder.Paneer Paratha is whole-wheat flat bread filled with mildly spiced paneer Indian Cheese).
A paratha (pronounced [pəˈrɑːtʰə]) is a flatbread native to the Indian subcontinent, prevalent throughout the modern-day nations of India, Sri Lanka, Pakistan, Nepal, Bangladesh, Maldives and Myanmar, where wheat is the traditional staple.This Paneer paratha makes a filling breakfast or lunch!Paneer Paratha is a popular whole wheat Indian flatbread.
This is a good breakfast option.Paneer paratha can be served by it self or enjoy with any gravy based dish.Easy and quick cheese paratha recipe for kids.So let's go to the kitchen and make this cheese paratha.Add drained shredded cabbage and saute until it wilts off.