Easy Way to Prepare Yummy Easy, Delicious & Spicy Mince and Vegetable Curry in a Frying Pan

Easy, Delicious & Spicy Mince and Vegetable Curry in a Frying Pan Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

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Ingredients of Easy, Delicious & Spicy Mince and Vegetable Curry in a Frying Pan

1. It’s 300 grams of Mixed beef and pork mince.
2. Prepare 1 of Onion.
3. It’s 1 of Carrot.
4. Take 1 of Zucchini (eggplant is also OK).
5. It’s 1 clove of Garlic.
6. Prepare 1 small of piece Ginger.
7. It’s 1 tbsp of Red wine (sake is also OK).
8. Make ready 1 of Salt.
9. Prepare 1 of Pepper.
10. Take 1 of to 11/2 tablespoons Curry powder (powdered).
11. Prepare 2 tbsp of Flour.
12. Prepare 2 tsp of Chinese chicken soup powder.
13. It’s 200 ml of Water.
14. You need 2 tbsp of ★ Japanese Worcestershire-style sauce.
15. You need 2 tbsp of ★ Ketchup.
16. Take 1 tbsp of ★ Oyster sauce.
17. Prepare 3 tbsp of Milk.
18. Make ready 1 of ★Bay leaves (optional).

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Easy, Delicious & Spicy Mince and Vegetable Curry in a Frying Pan step by step

1. Chop the onion, carrot, garlic and ginger finely..
2. Cut the zucchini (or eggplant) into 1 cm quarter rounds..
3. Combine the ★..
4. Heat oil in a frying pan and fry the garlic and ginger. After the aroma is released, add onion, carrot and zucchini (or eggplant) and fry..
5. After the onion is softened, add the mince, break up lumps and stir. Add red wine, salt and pepper..
6. Add curry powder and flour to Step 5 and stir. Add Chinese chicken stock powder, water and bay leaf..
7. Stir in the ★ ingredients into Step 6 and add the milk after bringing to a boil. Stir, taste and adjust the flavour if necessary. Reduce the cooking liquid until it has almost gone. Stir occasionally..
8. It's ready to serve..

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