Simple Way to Make Super Quick Radish parata (muli parata)

Radish parata (muli parata) Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Mooli paratha is another favorite paratha recipe from the land of Punjab. These delicious radish flatbread are usually served as breakfast in While making muli paratha squeeze the juice from the grated mooli.

Here is the best “Radish parata (muli parata)" recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Radish parata (muli parata)

1. Prepare 2 Cups of wheat flour.
2. It’s 3 of Radish.
3. Make ready To Taste of salt.
4. It’s To Taste of chilly power.
5. It’s 1 of Onion big.

Radish, turnips and carrots are something that they mostly grow in their bed.My kids love radish in sambhar and any subzi, so they often ask me to Making mooli paratha could be slightly tricky since the water content in radish is very high.If we are not careful when kneading the dough and add a little.Muli Paratha is an Indian flat bread stuffed with white radish (aka daikon).

Radish parata (muli parata) instructions

1. Grate the raw radish before grating peel the skin, then add pinch of salt to the grated radish the squeeze it to take the water out of it.
2. Using the radish water make chapati dough, note dough should neither be so stiff nor so loose.
3. Take a pan add little oil, when oil got hot add the chopped onion fry it till the raw flavor goes, then add the grated radish then add chilly powder and fry it till the raw flavor goes.
4. Take a small ball of chapati dough, flatten it (with hands is enough) and place the masal in the center then cover it fully then make it as chapati dont make the chappathi thin..
5. Then heat the tawa add oil r ghee to it and cook both sides. serve with pickle or curd..

Muli Paratha which is made out of radish is a good breakfast that can be had by diabetic patients.Radish is high in fiber and low in The best combination for muli is curd and pickle.This serves as a complete breakfast.

Muli Paratha (Radish Paratha) is a deliciously healthy, easy to prepare, Indian bread and best alternative of plain chapati or roti.Its preparation closely resembles to plain paratha but its magic lies in dough prepared from wheat flour, shredded radish (muli) and Indian.Home » BACHELOR COOKING » Easy mooli paratha recipe (Radish paratha).I already have a stuffed version of mooli paratha.But this is an easier way of adding the grated radish while making the dough itself.