Recipe of Speedy πŸ‡«πŸ‡― Chicken curry Fiji Indian

Recipe of Speedy πŸ‡«πŸ‡― Chicken curry Fiji Indian
Recipe of Speedy πŸ‡«πŸ‡― Chicken curry Fiji Indian

πŸ‡«πŸ‡― Chicken curry Fiji Indian Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

There are so many different styles of curry, this is just another one from the lovely island of Fiji. Our curies are a little Add curry paste and stir for a few minutes until garlic is well browned.

Here is the best “πŸ‡«πŸ‡― Chicken curry Fiji Indian” recipe we have found so far. This is gonna really delicious.

Ingredients of πŸ‡«πŸ‡― Chicken curry Fiji Indian

  1. Make ready 1/2 of chicken (cut into small pieces).
  2. Prepare 3 of small potatoes (peel and cut each into 4).
  3. You need 2 of onion medium size (thin sliced).
  4. Make ready 3 cm of ginger (pound).
  5. Prepare 1 of whole garlic (pound).
  6. Make ready 5 of chilli (pound).
  7. Make ready of salt.
  8. Make ready 1 tsp of fenugreek.
  9. Make ready 2 tsp of cumin seeds.
  10. It’s 1/2 of tsb clove.
  11. Take 1 of small cinnamon stick.
  12. Prepare 1 tsp of cardamon pods.
  13. Make ready 1,5 of tomatoes (chopped).
  14. Take leaves of curry.
  15. Take 1 tbs of meat masala.
  16. Make ready 1 tsp of turmeric powder.
  17. It’s leaves of corriander (chopped for garnish).
  18. It’s of water.
  19. Prepare of cooking oil (some people use ghee/purified butter).

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πŸ‡«πŸ‡― Chicken curry Fiji Indian step by step

  1. In a hot oil, fry fenugreek, cumin seeds, clove, cardamon pods and cinnamon stick.
  2. Add onion fry until smooth.
  3. Add ginger, garlic, chilli, salt (pound it).
  4. Add tomatoes and curry leave, it should become a paste after stiring around 10 minutes.
  5. Put meat masala and turmeric powder, stir it.
  6. Put chicken and potatoes.
  7. Add water, the cook until the water becomes thick (the pic I put above on the display). check the taste, add salt if needed. garnish with chopped corriander leave..
  8. Serve with roti/paratha/rice.

Chicken breasts simmer in a curry sauce with yogurt, tomatoes, onion, garlic, and ginger in this spicy Indian dish.This is a really good recipe for spicy Indian chicken curry.It's pretty easy to make and tastes really good! πŸ‡«πŸ‡― Chicken curry Fiji Indian.

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