Recipe of Tasty Coconut oil cheese and ham omelette

Recipe of Tasty Coconut oil cheese and ham omelette
Recipe of Tasty Coconut oil cheese and ham omelette

Coconut oil cheese and ham omelette Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Try this classic omelette for brunch or serve with lots of green salad for a quick and satisfying dinner. This easy and simple cheese and ham omelette is tasty and delicious and perfect for Sunday breakfast or lunch - quick and perfect for the family.

Here is the best “Coconut oil cheese and ham omelette” recipe we have found so far. This will be really delicious.

Ingredients of Coconut oil cheese and ham omelette

  1. Prepare 3 large of eggs.
  2. It’s 1 tbsp of coconut oil.
  3. Make ready 100 grams of cheddar cheese.
  4. Make ready 100 grams of coarsely chopped ham.
  5. Take of salt & pepper.

Avocado oil is an excellent flavorless heart healthy oil.Peppers and ham make a good filling for an omelette with a flavorful cheese like cheddar.The ham and cheese omelet is a classic breakfast that only takes a few minutes to prepare.Ham and eggs are packed with protein and will help you get an energetic start to your day.

Coconut oil cheese and ham omelette step by step

  1. Melt the tablespoon of coconut oil over a medium-high heat..
  2. Beat the 3 eggs in a bowl..
  3. Pour the eggs into the hot pan, and count to ten..
  4. Use a fish slice to pull the far edge of the omelette towards the centre of the pan. Tip the pan forward to allow the egg to run into the space..
  5. Count to ten again..
  6. Now use the fish slice to push the near edge of the omelette towards the centre of the pan. Tip the pan back to allow the egg to run into the space. Count to ten..
  7. Repeat for the left and right sides of the omelette..
  8. When most of the egg has cooked, with just the top layer runny, add the cheddar cheese and ham. Count to ten again..
  9. Slide off the edge of the pan onto a plate. Move the pan as the omelette slides off to help fold the omelette in half..
  10. Salt and pepper to taste..

Add the butter and heat until bubbling.Pour the contents of the shaker bottle into the pan and spread out with an egg flip.It's a very slippery oil and the flavor compliments eggs beautifully.

With a few simple ingredients and kitchen utensils, you can make a delicious morning meal!To make a ham and cheese omelet you have to; # (You should spray your skillet with a non- stick cooking spray) # (optional) Cube your ham into My favorite omelette is Feta cheese and spinach.You can put anything in an omelette, really.Sausage, bacon, ham, onion, mushrooms, peppers.The classic American Ham And Cheese Omelet. just eggs, ham and cheese as nature intended.