Hey everyone, I hope you are having an amazing day. Today I will show you how to prepare a special dish, Creamy Bacon & Garlic Pasta. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Creamy Bacon & Garlic Pasta Recipe.
You can cook Creamy Bacon & Garlic Pasta using 9 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Creamy Bacon & Garlic Pasta
- Prepare of Bacon, use as much as you want, chopped.
- Make ready 150-200 ml of all-purpose cream.
- Prepare 1/2 c of evaporated filled milk.
- Prepare 1/2 of pork bullion broth cube.
- Take 5 of large garlic cloves, minced.
- Prepare to taste of Salt & pepper.
- You need of Few drops Cooking oil.
- It’s of Water to cook pasta.
- Take of Pasta of your choice, cooked at package instructions.
Creamy Bacon & Garlic Pasta instructions
- Cook pasta of choice according to instructions..
- Meanwhile, in a little oil, sauté garlic until lightly golden..
- Sauté in the bacon. Sprinkle salt and pepper. Cook bacon until it's oil has come out and some bits are slightly crisp..
- Mix the broth cube in the evaporated filled milk. Then pour it on the pan with the bacon. Mix in well. Let it bubble, stir..
- Add the cream. Mix in well. Taste and adjust saltiness. Let it simmer a bit and turn off heat..
- Top over your pasta, enjoy!.