Easy Way to Make Perfect Easy, Delicious & Spicy Mince and Vegetable Curry in a Frying Pan

Easy, Delicious & Spicy Mince and Vegetable Curry in a Frying Pan Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

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Ingredients of Easy, Delicious & Spicy Mince and Vegetable Curry in a Frying Pan

1. Prepare 300 grams of Mixed beef and pork mince.
2. You need 1 of Onion.
3. Make ready 1 of Carrot.
4. Prepare 1 of Zucchini (eggplant is also OK).
5. Make ready 1 clove of Garlic.
6. You need 1 small of piece Ginger.
7. You need 1 tbsp of Red wine (sake is also OK).
8. It’s 1 of Salt.
9. Take 1 of Pepper.
10. You need 1 of to 11/2 tablespoons Curry powder (powdered).
11. Prepare 2 tbsp of Flour.
12. Take 2 tsp of Chinese chicken soup powder.
13. Take 200 ml of Water.
14. You need 2 tbsp of ★ Japanese Worcestershire-style sauce.
15. It’s 2 tbsp of ★ Ketchup.
16. Make ready 1 tbsp of ★ Oyster sauce.
17. Prepare 3 tbsp of Milk.
18. Take 1 of ★Bay leaves (optional).

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Easy, Delicious & Spicy Mince and Vegetable Curry in a Frying Pan instructions

1. Chop the onion, carrot, garlic and ginger finely..
2. Cut the zucchini (or eggplant) into 1 cm quarter rounds..
3. Combine the ★..
4. Heat oil in a frying pan and fry the garlic and ginger. After the aroma is released, add onion, carrot and zucchini (or eggplant) and fry..
5. After the onion is softened, add the mince, break up lumps and stir. Add red wine, salt and pepper..
6. Add curry powder and flour to Step 5 and stir. Add Chinese chicken stock powder, water and bay leaf..
7. Stir in the ★ ingredients into Step 6 and add the milk after bringing to a boil. Stir, taste and adjust the flavour if necessary. Reduce the cooking liquid until it has almost gone. Stir occasionally..
8. It's ready to serve..

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