Step-by-Step Guide to Make Appetizing Pineapple Pork Tacos

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Pineapple Pork Tacos. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Pineapple Pork Tacos Recipe. Keywords: taco recipe, pork tacos, pineapple salsa, pork recipe. I love pulled pork and pairing it with pineapple is one of my favorite combos!

You can have Pineapple Pork Tacos using 14 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Pineapple Pork Tacos

1. Prepare 1 of pork tenderloin; trimmed & medium dice.
2. Prepare 1 T of paprika.
3. Prepare 1 T of coriander seed.
4. Take 2 t of cumin.
5. It’s 2 cloves of garlic; slivered.
6. Take 2 of baby pineapples.
7. Take 1 of avocado; medium dice.
8. It’s 1 of lime.
9. Take 1/4 of red bell pepper; small dice.
10. It’s 1/4 bundle of cilantro; chiffonade.
11. You need 8 of flour tortillas.
12. Take 1/2 of red onion; small dice.
13. Prepare as needed of kosher salt & black pepper.
14. Prepare as needed of olive oil.

Chef Tom is bringing back his Smoked Pork Tacos with Pineapple Chipotle Salsa, originally cooked for the South Beach Wine & Food Festival!These Hawaiian Kalua Pork Tacos are a delicious twist on a famous Hawaiian recipe.They're made with kalua pork, red cabbage and fresh pineapple salsa!For this "Epic Leftover Creations" installment, I use some leftover pulled pork (smoked on my WSM) and make pulled pork tacos with a homemade pineapple.

Pineapple Pork Tacos step by step

1. Trim and core one pineapple. Puree in a food processor. Marinate pork for 1-2 days in the fridge..
2. Combine avocado, red bell pepper, lime juice, cilantro, and a large pinch of salt in a mixing bowl. Fold to combine..
3. Rinse marinade from pork. Pat dry with paper towels completely..
4. Toss pork with enough oil to coat. Season with kosher salt, black pepper, coriander seed, paprika, and cumin..
5. Trim and cut the other baby pineapple to a medium dice..
6. Heat a large saute pan with enough oil to cover the bottom..
7. Add pork and red onions. Saute 3-4 minutes or until pork is nicely seared and cooked throughout. Add pineapple during last minute of cooking..
8. Variations; Coconut milk, coconut extract, orange zest, lime zest, banana puree, agave, roasted bell pepper, ginger, lemon, chives, black beans,berries, cinnamon, plantains, sofrito, beer, kiwi, chili powder, jalapeños, paprika, smoked paprika, applewood seasoning, dried sriracha, coriander seed, cayenne, crushed pepper flakes, serrano, ancho chile, chipotle, poblano, habanero, bacon, pancetta, curry, red fresno peppers, honey, mango, mint, kumquat, molasses, ponzu, hoisin, soy, sesame seeds, sesame oil, tamari, szechuan pepper, sage, rosemary, passion fruit, rum, scallions, brandy, jicama, honey, papaya, apple cider vinegar, white vinegar, brown sugar, sweet potatoes, tomatoes, red wine vinegar, rice wine vinegar, cointreau, grand marnier, kirsch, yellow onion, Mexican oregano, ground jalapeño powder,.

In a medium bowl, combine barbecue sauce, brown sugar, juice.Living in Austin, TX we are alllll about the tacos.Give a Mexican standard a Caribbean edge when you fill ready-made taco shells with slow-cooked pork, pineapple.

Kalua Pork Tacos are made right in your slow cooker!Top the with delicious Pineapple Salsa and Fresh Cabbage Slaw for a taste of the islands.These Pulled Pork Tacos are a symphony of exotic and spectacular Asian flavor and texture in each can't stop eating bite!They are stuffed with juicy, tender Asian Caramel Pulled Pork and piled with.These zesty pork and pineapple tacos are the ideal summer dinner — they're quick, healthy, and boast a perfect balance of sweet and spicy flavors.