Beef Parata roll Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Beef Parata roll” recipe we have found until now. This will be really delicious.
Ingredients of Beef Parata roll
- Make ready 400 kg of mince.
- It’s 1 of onion Finely chopped.
- You need 1/4 cup of oil.
- Take of Salt as per taste.
- Take 1 of tbspoon chat masala.
- Make ready 3 of tbspoon yogurt.
- Make ready Half of teaspoon kutti lal mirch.
- You need Half of teaspoon black pepper.
- Make ready of Coila garam.
- You need of Paratha.
- Prepare 2 cup of maida.
- Prepare Half of teaspoon Salt.
- You need Half of cup margarine.
- It’s of Lukewarm water as you need.
- Take of Mint sauce.
- It’s Half of cup mint ky patty.
- Prepare 2 tb of spoon dhaniya chopped.
- Prepare 1 of green chilli.
- Make ready 1 of lehsan ka clove.
- Prepare 1 cup of mayonise.
- Make ready Half of lemon.
- Take 2 of tbspoon yogurt.
- Take of Assembling :.
- Make ready 1 of kheera long shape my cut kry.
- Take 1 of Timater long shape my cut kry.
- You need 1 of payas long shape my cut kry.
Beef Parata roll step by step
- Sub sy phly pot my oil daly payas ko 5 mint saute kry ab is my qeema or dry spicies add kry 10 mint bhoony med flame py.
- Ab is my dahi daly or achy trha pakay ky pani dy ho jy ab coila rkhy thora sa oil daly dum dain 5 mint ky liy 5 mint bad coila nikal ly qeema thanda hny dain.
- Ab aik bowl my maida namak daly or neem garam pani sy naram dough bana lain Or 10 mint ka rest dain.
- Ab dogh ky Balls bana lain or bareek bail lain margareen lagy or fold kar ky layer bana lainasy hi sary bana lain or 5 mint fridg my rakh dain.
- Ab bail lain taway py seekh ly halka sa margareen laga kar asy hi sary bana lain.
- Blender my sauce ka sara saman daly achy sy blnd kry 2 mint take.
- Assembling time.
- Ab aik paratha lain sauce lagain qeema daly bhar ky phir is my uper sauce add kry.
- Kheera, timater payas laga lain.
- Ab roll bana lain butter paper sy lapeet lain. Enjoy kry hope you like my recipe.