Recipe of Perfect Chicken vegetable melody meatloaf

Recipe of Perfect Chicken vegetable melody meatloaf
Recipe of Perfect Chicken vegetable melody meatloaf

Chicken vegetable melody meatloaf Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Homemade Chicken Meatloaf with vegetables recipe. It has chicken, spinach and a lot of flavours.

Here is the best “Chicken vegetable melody meatloaf” recipe we have found so far. This will be really delicious.

Ingredients of Chicken vegetable melody meatloaf

  1. Take 2 lb of ground chicken.
  2. Prepare 2 stick of celery.
  3. It’s 1 medium of onion, chopped.
  4. You need 3 clove of garlic, minced.
  5. You need 1 of Serrano pepper, chopped.
  6. Make ready 1 of Bell pepper, chopped.
  7. Make ready 1 envelope of lipton's onion mix.
  8. Take 1 envelope of sazon seasoning.
  9. Make ready 1 tsp of Mccormick kickin chicken seasoning.
  10. Take 1 tsp of ground black pepper.
  11. You need 1 of egg.
  12. It’s 2/3 cup of dry bread crumbs.

The loaf was moist and flavorful and the guys really raved about it.I'm not the biggest fan of meatloaf but I liked the veggie addition.Incorporate your veggies into your meatloaf for an all-in-one meal using vegetables.In large bowl, mix together vegetables and remaining meatloaf ingredients until well combined.

Chicken vegetable melody meatloaf step by step

  1. Chop all vegetables and put to side.
  2. Take meat out of packaging and place in a mixing bowl.
  3. Combined all ingredients and shape into a loaf.
  4. Lace loaf in a oven safe baking dish at 350°F for 1 hour.
  5. Once done let cool for about 5-10 minutes then cut into slices.
  6. I don't add ketchup to mine but you can just place the ketchup last 10 minutes in oven.

Total comfort food without being too heavy.This Chicken Meatloaf is one of my personal favorite recipes on the blog.It's healthier than traditional meatloaf but still full of flavor and pure comfort!

You can substitute ground beef in this meatloaf recipe, if you wish.But you save the calories by using ground chicken.This recipe has a great flavour, texture and aroma!Place the ground meat, beaten eggs, Worcestershire sauce, salt and pepper, soaked bread and milk, and cooked vegetables in a large bowl.Working quickly, use your hands to work the ingredients together until just combined..