Amala and bitter leaf soup Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
He eats most food but his favourite meal is amala and bitter leaf soup. He can eat it twice daily.
Here is the best “Amala and bitter leaf soup” recipe we have found until now. This will be really delicious.
This dish is neither a soup nor sauce, but something in between - a slightly soupy vegetable that is served to accompany starchy food like fufu.You should know that this kind of soup can be prepared not only with Achi.You can also prepare this fantastic dish with Ogbono, Ofor What meal goes with this soup best?Specialists like to serve it with Pounded Yam, Cassava Fufu, Amala and Eba.
The name is quite misleading in that a well prepared Bitterleaf Soup should not have even the slightest bitterness.This is achieved by washing and squeezing the bitter leaves (and changing.Bitter Leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana.
Now you know how to prepare.Bitter leaf Soup also known as (Ofe Onugbu / Obe efo Elewuro or Miyan shuwaka) is a delicious traditional Nigerian soup.It is prepared with a Here's a video recipe on How to Cook Bitter Leaf Soup and below is a detailed written recipe.Enjoy! *Food Note: Bitter leaf soup is known as "Ofe.This is a sweet type of Your Amala should be ready.