Chicken

Step-by-Step Guide to Prepare Tasty Easy Stir-Fry Sausages

Step-by-Step Guide to Prepare Tasty Easy Stir-Fry Sausages
Step-by-Step Guide to Prepare Tasty Easy Stir-Fry Sausages

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Easy Stir-Fry Sausages. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Easy Stir-Fry Sausages Recipe.

You can have Easy Stir-Fry Sausages using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Easy Stir-Fry Sausages

  1. It’s 6 of chicken sausages (make crosses on two opposite sections).
  2. You need 6 of champignon mushrooms – wash, pat dry, slice thinly.
  3. Make ready 2 of onions – slice them.
  4. Take 1 dash of salt.
  5. Take 1 tsp of honey.
  6. You need 1 tsp of mirin.
  7. Make ready 1 tsp of dashi powder.
  8. Prepare 1 tsp of oil.
  9. Prepare 2 tbsp of water.

Easy Stir-Fry Sausages step by step

  1. Put oil in a pan. Using low heat, stir-fry onions until a bit translucent..
  2. Add sausages. Stir for about 2 - 3 minutes..
  3. Add sliced mushrooms. Add salt, dashi, honey, mirin, water. Increase the heat to medium. When the water has evaporated a bit, it is done..