Step-by-Step Guide to Prepare Tasty LuBella's Pizza Dough

LuBella's Pizza Dough Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

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Here is the best “LuBella's Pizza Dough” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of LuBella's Pizza Dough

1. Make ready 3 cup of Flour.
2. Prepare 2 1/4 tsp of dry yeast.
3. It’s 2 tbsp of I use extra virgin olive oil.
4. Make ready 1 cup of Very Warm Water.
5. Prepare 1 tbsp of Sugar.
6. Take 1 tsp of salt.

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LuBella's Pizza Dough step by step

1. Mix: yeast, salt, sugar in bowl of water mix well let stand 10 mins till yeast bubbles.
2. When yeast is ready add flour and begin to mix.
3. Continue to mix until dough starts getting sticky, take out of bowl and knead for approx. 10 mins..
4. Add flour if needed, form dough into a ball and roll and seal bottom to a point..
5. Push down to seal place in a round container and place a towel over it in a warm dry area let rise 1 hour until dough has doubled in size..
6. Now your dough is ready to be stretched and begin forming your crust…have fun…..

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Pizza dough rolled with Italian sausage, fresh peppers, onions, mozzarella cheese and a touch of tom.All your pizza's are prepared with freshly made dough and topped with the La Bella.Tomato, cheese, red onion, shredded ham, kalamata olives.The formula of a pizza ("sauce, dough and cheese") is sacred to old-school Brooklyn pizzaiolos like Lucali owner Mark Iacono.Lubella Whole Grain pasta keeps all the best from nature.