Recipe of Ultimate Chicken Stuffed Shells

Recipe of Ultimate Chicken Stuffed Shells
Recipe of Ultimate Chicken Stuffed Shells

Chicken Stuffed Shells Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

These chicken stuffed shells are easy and very yummy. Plus they heat up as leftovers really well!

Here is the best “Chicken Stuffed Shells” recipe we have found until now. This will be really delicious.

Ingredients of Chicken Stuffed Shells

  1. Take 1 packages of Large Shells.
  2. It’s 1 of H.E.B Italian Chicken(whole precooked chicken).
  3. Prepare 1 large of onion.
  4. Make ready 8 oz of Sliced Mushrooms.
  5. Take 4 clove of Garlic.
  6. Take 2 cup of Mozzarella and Monterrey jack (grated).
  7. You need 1 cup of Parmesan (grated).
  8. It’s 2 of Eggs.
  9. It’s 2 can of Alfredo Sauce.
  10. Make ready 15 oz of Ricotta.
  11. Make ready 16 oz of Cottage Cheese.
  12. Prepare 1 tbsp of Garlic powder, Onion powder, italain seasoning, Parsley.

I could add ranch flavoring to just about any recipe.Chicken Stuffed Shells Recipe is filled with flavorful chicken and broccoli stuffed inside of tender pasta shells then smothered with a decadent cajun cream sauce and cheese.DIRECTIONS Mix stuffing with mayonnaise, add chicken.Yes, these chicken stuffed shells are great to freeze.

Chicken Stuffed Shells instructions

  1. Preheat oven to 350°F.
  2. Boil shells to al-dente then drain and let cool till easy to handle.
  3. Peel chicken into small pieces.
  4. Dice onion, mushrooms, garlic ( recommend putting garlic in a garlic smasher ).
  5. Saute onions, mushrooms, garlic and seasonings together.
  6. Mix ricotta, cottage cheese, saute mix, peeled chicken 1/2 cup of mozzarella/Monterrey jack/parmesan and 2 beaten eggs in a large bowl.
  7. Stuff shells with mixture(one spoon full works great in each shell).
  8. Add a layer of alfredo sauce to cover bottom of pan, layer shells next to eachother and add remaining alfredo sauce and cheese on top.
  9. Bake for 30min or when its slightly brown on top.

Spoon more sauce all over shells.These Chicken Bacon Ranch Stuffed Shells are so creamy and delicious.These stuffed shells are loaded with flavor and a recipe everyone loves.

Prepare per instruction, but do not bake.Stuff shells with chicken mixture and arrange in the baking dish.Pour the Alfredo sauce over the shells.Prepared chicken tenders make for a speedy Parmesan filling in these cheesy stuffed shells.Repeat with the remaining shells, ricotta and chicken.