Easy Way to Make Ultimate Taco Sandwich

Hey everyone, welcome to my recipe site. Today I’m gonna show you how to prepare a special dish, Taco Sandwich. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Taco Sandwich Recipe. A sandwich, by most peoples' definitions is two slices of bread with either meat, vegetables or something. I use fat-free cream cheese and sour cream, it's delicious and View image.

You can have Taco Sandwich using 18 ingredients and 10 steps. Here is how you cook it.

Ingredients of Taco Sandwich

1. You need of For Filling :.
2. You need 450 gr (1 lb) of ground beef.
3. Make ready 1/2 of onion, chopped.
4. Take 3 of garlic cloves, minced.
5. Take 2 tbs of taco seasoning (click the link above for homemade taco seasoning).
6. Make ready as needed of Salt,.
7. Make ready of For Bread Dough :.
8. It’s 2 1/2 Cups of all-purpose flour.
9. Take 1 Tablespoon of baking powder.
10. Make ready 1/2 Teaspoon of salt.
11. It’s 1 1/2 Tablespoons of butter.
12. Take 1 Cup of milk.
13. It’s of Oil for frying.
14. Make ready of Additional Topping :.
15. It’s of Lettuce.
16. It’s of Tomato.
17. Take of Shredded cheese.
18. Prepare of Sour cream.

Kids absolutely love our taco sandwiches.Who says tacos have to be served in a taco shell?These tacos are like open-face sandwiches you eat with a fork.Yummy it tastes like a taco sandwich!

Taco Sandwich instructions

1. Add oil to a large pan over medium high heat. Once your oil is hot, add onion and garlic. Let them cook for minute or two until translucent..
2. Add ground beef and taco seasoning. Turn the heat down to medium and cook, stirring frequently, until the beef is browned. Add salt if needed. Set aside..
3. Add all the dry ingredients for bread into a bowl and stir them up. Then cut in the butter. Incorporate the butter evenly with fingers.. Then add the milk and stir it together until the dough forms a ball..
4. Lightly roll out the ball with hands and divide it into 6 even pieces. Roll each of those into balls..
5. Heat oil in a deep skillet about 2 inches deep to 350°F..
6. While the oil is heating up, lightly flour a clean surface and roll out a ball of dough to roughly a 6 inch diameter circle. Try to make it as round as possible..
7. When the oil is hot, gently slide the dough into the hot oil. It should float immediately and start to puff up..
8. Let the dough fry for about 30 seconds on one side. Use tongs to flip the dough over. Then use the tongs to gently fold the dough in half. Hold the dough in that shell shape with the tongs for about 30-45 seconds on one side. Roll the shell shape over to the other side to cook it evenly..
9. Continue rolling and frying the rest of the dough..
10. Put the filling inside the bread. Top with lettuce, tomato, cheese and sour cream. Enjoy!.

Eleanor invented the Taco Sandwich one evening when her taco shell broke in half.Check out the video to see what it's all about!Layer lettuce and tomato in bottom of bread shell; top with beef mixture and cheese.

Put bread grill plate, layer w.Wrap tightly in plastic wrap to keep fillings in place, then place in airtight plastic container to prevent taco shell from breaking during transportation.A torta is a mexican sandwich.Who says tacos have to be served in a taco shell?These tacos are like open-face sandwiches you eat with a fork.