Hey everyone, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, Creamy Italian sausage pasta sauce. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Creamy Italian sausage pasta sauce Recipe.
You can have Creamy Italian sausage pasta sauce using 8 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Creamy Italian sausage pasta sauce
- Take 2-3 links of Italian sausage, raw.
- Prepare of Large bunch kale, hand shredded into bite size pieces.
- You need to taste of Sun dried tomatoes, sliced.
- Make ready 1 container of fresh mushrooms, sliced.
- Make ready 2 (14 oz) of jars alfredo sauce.
- Prepare to taste of Italian seasoning.
- You need to taste of Salt & pepper.
- Make ready of Olive oil.
Creamy Italian sausage pasta sauce instructions
- Heat 1-2 tbsp olive oil in large pan on medium heat..
- Push Italian sausage from casing into pan. Discard casing. Add sun dried tomatoes. Cook until meat is browned..
- Add mushrooms and kale and cook until tender..
- Add as much or as little Italian seasoning and salt & pepper as you like. Stirring to combine..
- Add alfredo sauce, stir to combine, turn heat to low and let simmer long enough for flavors to combine (usually a couple minutes)..
- Add to favorite pasta and viola!.