Step-by-Step Guide to Prepare Speedy Shrimp and Mushroom Meat Balls in Misua Noodle Soup Part 2

Shrimp and Mushroom Meat Balls in Misua Noodle Soup Part 2 Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Furthermore, the costs of ingredients will surely fit How do you eat Misua with patola? Since it can be considered as a complete meal in itself, you may eat this as it is.

Here is the best “Shrimp and Mushroom Meat Balls in Misua Noodle Soup Part 2” recipe we have found until now. This will be really delicious.

Ingredients of Shrimp and Mushroom Meat Balls in Misua Noodle Soup Part 2

1. Take of Salt and Pepper.
2. Prepare of Ground Pork.
3. Prepare 4 tbsp of fish sauce 🐟.
4. You need 1/2 of sliced carrots 🥕.
5. Make ready of o3 pcs big mushrooms 🍄.
6. Make ready 5 of onion leaf 🍃 sliced.
7. You need 1 tbsp of sugar.
8. Make ready 1 tbsp of soy sauce.
9. Take 1/2 cup of garlic.
10. Take 1 pack of misua noodles 🍜.
11. You need 1 of egg 🥚.
12. Take 10 pcs of fish balls.
13. It’s 1 of onion sliced.

If you think of it this way, it's not so foreign.Misua or Chinese vermicelli are thin salted noodles made from wheat flour and eggs.This soup is best enjoyed freshly cooked as the noodles will absorb a lot of the liquid.Misua with patola and ground pork is delicious on its own but also makes a great side dish.

Shrimp and Mushroom Meat Balls in Misua Noodle Soup Part 2 step by step

1. Mixed ground pork, sliced mushrooms, carrots, onion, onion leaf and egg in one container, put soy sauce, sugar, salt and pepper to taste. Create a meat ball.
2. In a pan, fry meat balls for 2-5 minutes. Heat another sauce pan and sauté onion and garlic and add 4 cups of water depending on desired amount of serving let it boil for 5-7 minutes..
3. Put fried meat balls and fish balls in the sauce pan and let it boil for 5 minutes then add misua noodles. Let it stand for 7-10 minutes then add fish sauce, salt and pepper to taste..
4. Ready to serve! Enjoy!.

Imagine meatballs swimming in a noodle soup, with bites of shrimp and zucchini.The best part, though, is the rich broth.I introduced Misua Bola-Bola to my family as the Filipino version of Italian Wedding Soup.

This delicious shrimp with garlic noodles recipe is a perfect and classic Chinese inspired meal for two.Rhonda Parkinson is a freelance writer who has authored many cookbooks, including two Everything guides to Chinese cooking.Misua noodles are a highly versatile ingredient, so they can be served as a side dish, fried with mushrooms, tofu, and vegetables, or used in salads and soups.Some of the most popular dishes with misua noodles include noodle and meatball soup and seafood.Misua Soup with Chicken Meat Balls, Misua Recipe, Filipino Soup, Filipino Recipe.