Step-by-Step Guide to Cook Super Quick French toast(le pain perdu)

Hello everybody, welcome to our recipe page. Today I will show you how to prepare a special dish, French toast(le pain perdu). It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

French toast(le pain perdu) Recipe.

You can have French toast(le pain perdu) using 1 ingredients and 1 steps. Here is how you cook it.

Ingredients of French toast(le pain perdu)

1. It’s 4 of eggs,1teaspoon sugar, optional,dash salt,1 cup milk,10 to 12 slices white bread,butter,maple syrup or other syrup.

French toast(le pain perdu) instructions

1. Break eggs into a wide, shallow bowl or pie plate; beat lightly with a fork. Stir in sugar, salt, and milk.Over medium-low heat, heat griddle or skillet coated with a thin layer of butter or margarine.Place the bread slices, one at a time, into the bowl or plate, letting slices soak up egg mixture for a few seconds, then carefully turn to coat the other side. Soak/coat only as many slices as you will be cooking at one time.Transfer bread slices to griddle or skillet, heating slowly until bottom is golden brown. Turn and brown the other side. Serve French toast hot with butter and syrup..