Easy Way to Prepare Perfect Jollof rice,chips, pepper meat n coleslaw

Jollof rice,chips, pepper meat n coleslaw Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Jollof rice is a staple in most African homes. It's served at parties and several occasions and packed with so much flavor.

Here is the best “Jollof rice,chips, pepper meat n coleslaw” recipe we have found so far. This will be really delicious.

Ingredients of Jollof rice,chips, pepper meat n coleslaw

1. Take of Parboiled Rice.
2. Take of Fried meat.
3. You need of Potato.
4. Make ready of Blended pepper and onion.
5. Make ready of Seasonings.
6. It’s of Garlic.
7. It’s of Coleslaw.
8. Make ready of Cabbage.
9. You need of Carrots.
10. Take of Boiled eggs.
11. Prepare of Powdered milk.
12. It’s of Onion.
13. Take of Bama.

It could also be served with fried plantains, with a dish called moi-moi, which is actually a Nigerian steamed bean pudding, with coleslaw or steamed vegetables.There is Senegalese jollof rice, Ghana jollof rice, Liberia jollof rice, Nigerian jollof rice to mention a few.The colour of jollof rice depends on the pepper base and tomato puree ratio.Tomato puree helps achieve that but be careful not to use too much as it can make your jollof rice taste tangy.

Jollof rice,chips, pepper meat n coleslaw step by step

1. Add oil in a pan and fry blended pepper,add seasonings then water. Cover and let it to boil..
2. Pour parboiled Rice and cover,grate onion and garlic then add and cover to let it cook. Wash the veggies and cut..
3. In a bowl add veggies, chopped onion,eggs,bama n milk then mix..
4. Add oil in different pan, pour blended pepper,add seasonings,let it fry and then add fried meat and let it steam..
5. Peel potatoes,wash and fry in hot oil with a pinch of salt..
6. .

This is so that whenever you want to cook any jollof rice related dish, it is just a matter of adding it to your Serve with Peppered Fish , Fried Plantains , Nigerian Moi Moi , Nigerian Salad or Coleslaw.The Nigerian jollof rice is often served as a side dish for meats or fish.Often, the chicken or other kind of meat is already included in the dish.

The great Nigerian Jollof Rice made complete with fried chicken.Roughly chop then blend together the fresh tomatoes, onion and bell pepper (remove seeds from bell pepper before blending).Jollof rice is a unifying dish across West Africa.This classic Nigerian recipe always has three things: rice, a tomato stew, and seasoning.Ozoz now skips that step and adds the stock in with the tomato and pepper mixture, adding the rice in raw.