Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to make a distinctive dish, Chuck Pot Roast with Baby Carrots & Baby Red Potatoes. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Chuck Pot Roast with Baby Carrots & Baby Red Potatoes Recipe.
You can cook Chuck Pot Roast with Baby Carrots & Baby Red Potatoes using 14 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Chuck Pot Roast with Baby Carrots & Baby Red Potatoes
- It’s 1 of chuck pot roast.
- Take 1 (32 oz) of low sodium beef broth.
- It’s 1 tsp of salt.
- Make ready 1 tsp of pepper.
- Take 1 tsp of garlic powder.
- Prepare 2 of bay leafs.
- Prepare 1 tsp of thyme leaves.
- Make ready 1 packet of onion soup mix.
- Make ready 4 cups of water.
- It’s 1 cup of sliced mushrooms.
- Take 1-1 lb of bag small baby carrots.
- It’s 10-12 of small red potatoes.
- You need 2 stalks of celery diced.
- Make ready 1 of sliced onion.
Chuck Pot Roast with Baby Carrots & Baby Red Potatoes step by step
- Preheat oven 375. Place chuck roast in roasting pan. Sprinkle all seasoning ingredients on top of roast. Add diced celery, onion and mushrooms..
- Add beef broth and water. Cover and place in over for 3 hours..
- Add carrots and potatoes and cook 1 hour. Remove from oven and use broth for gravy. Slice fresh tomatoes to add to plate with roast, potatoes and carrots… Enjoy..