How to Prepare Perfect Loaded potato casserole

How to Prepare Perfect Loaded potato casserole
How to Prepare Perfect Loaded potato casserole

Loaded potato casserole Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

This Recipe Was Created With Our Gluten-Free Friends in Mind. Pin this To Your Board Today Easy Loaded Baked Potato Casserole Easy Loaded Baked Potato Casserole.

Here is the best “Loaded potato casserole” recipe we have found so far. This will be smell and look delicious.

Ingredients of Loaded potato casserole

  1. It’s 2 lbs of chicken breasts.
  2. Make ready 2 (10 ounce) of packages of steam and fresh frozen broccoli.
  3. Make ready 1/2 of stuck butter cubed.
  4. Take of Salt and pepper.
  5. Make ready of Bacon bits.
  6. Take 2 of lbs.
  7. Make ready of Shredded cheddar cheese.
  8. Take 6 of potatoes.

After baking, consider adding extra toppings such as extra shredded cheddar cheese and sour cream.These rich and creamy potatoes are absolutely delicious.The ultimate Thanksgiving casserole, this dish is packed with savory goodness.Shredded cheddar cheese, garlic salt, parsley flakes, and sour cream take this casserole from ordinary to finger-licking good.

Loaded potato casserole step by step

  1. Cover chicken with enough water to cover. Add salt and pepper to your preference. I also added 1/2 teaspoon turmeric and 1/2 teaspoon parsley to the pot. Boil until fully cooked. Take chicken out and cool it enough to debone and shred..
  2. Take the potatoes and wash them. Poke holes in them and place on microwave safe plate and microwave until soft. Once soft, cut into slices..
  3. Take a casserole pan and butter bottom and sides. Place the potato slices and add the butter cubes and salt and pepper to taste..
  4. On top of the potatoes add 8oz cheddar cheese..
  5. On top of the cheese add the shredded chicken.
  6. On top of the chicken add the bacon bits..
  7. More cheese 😜 8 more ounces.
  8. Microwave the broccoli until soft. Add to the top..
  9. You guessed it, More cheese 😯.
  10. Baked covered in foil at 365 degrees Fahrenheit for 30 min. Enjoy..
  11. Add sour cream for garnish..

The beauty of this dish is that it's a guaranteed crowd-pleaser with the flexibility to adjust the ingredients to your taste.Go as crazy with the toppings as you'd like.Anything that tastes great on a baked potato (such as chives) will also taste amazing in this potato casserole!

My husband is a meat and potatoes guy, so I try new combinations for variety.In this dish, twice-baked potatoes and potato skins make a scrumptious casserole. β€”Cyndy Gerken, Naples, Florida.Loaded Twice-Baked Potato Casserole Recipe photo by Taste of Home.This make ahead loaded mashed potato casserole is full of bacon, cheese, sour cream and chives - it's the perfect no-fuss side dish for a holiday meal.These mashed potatoes have all the flavors of a fully loaded baked potato in the form of an easy to make casserole.