Step-by-Step Guide to Prepare Perfect Indian spicy chicken with potato

Indian spicy chicken with potato Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Crispy chicken skin, juicy chicken thighs, flavour-packed potatoes, loads of spices and a punchy, minty, yoghurt sauce. Top the chicken and potatoes with the coriander leaves.

Here is the best “Indian spicy chicken with potato” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Indian spicy chicken with potato

1. Prepare 1/2 kg of chicken pieces.
2. Make ready 6 tbsp of vegetable oil.
3. Make ready 2 of chopped large onion.
4. Prepare 1 of capsicum.
5. Prepare 2 tbsp of ginger garlic paste.
6. Take 1/2 cup of tomato paste.
7. Make ready 2 tbsp of yogurt.
8. It’s 2 of cloves.
9. It’s 2 of large potato cut in cubes.
10. Take 1 of curry leaf.
11. Make ready of salt.
12. Prepare 1 tsp of pepper.
13. Make ready 1 tsp of ground cumin.
14. Prepare of chilli powder.
15. Make ready 1/3 tsp of ground cinnamon.
16. Prepare 1/3 tsp of garam masala.
17. Take 1 tbsp of chicken masala.
18. Make ready 800 ml of warm water.
19. It’s of coriander.

Instead chicken is cooked in a flavorful tomato-based sauce with an aromatic selection of Indian spices, and often, cream and a few tablespoons of butter are added for a rich depth of flavor, hence the given name.Add the potatoes and stir to coat with the curry paste.I love spicy food, and I definitely enjoyed it but took a few "tongue panting, must drink milk" moments.I just made the yellow curry chicken & potatoes recipe.

Indian spicy chicken with potato step by step

1. Heat pan in low flame. Pour vegetable oil, cloves, ginger garlic paste, chicken and potatoes to fry..
2. Chop capsicum into small pieces..
3. After 5 minutes put onion and curry leaf. When onion gets cooked put tomato paste and capsicum (If u want semi-cooked capsicum, put it later)..
4. Put salt, pepper, ground cumin, chilli powder, ground cinnamon, chicken masala and garam masala and nicely stir it..
5. After a while, pour warm water and stir again. Cover it and let it cook for about 10 minutes or until gravy . When you think that its almost ready pour yoghurt and stir well..
6. Garnish it with coriander leaves and serve hot! (Taste best with rice or roti.).

A delicious Indian Spiced Chicken Stew, with potatoes, tomatoes and a blend of Indian spices slow cooked for a complete and comforting meal.The spicy tomato and cream sauce was delicious and plentiful, great for sopping up with the naan bread.Tender chicken and potatoes cook in a simple curry sauce for incredible flavor!

It was easy and tastes like the one I love at the Thai restaurant near me.Spicy Chicken Recipe, Learn how to make Spicy Chicken (absolutely delicious recipe of Spicy Chicken ingredients and cooking method) About Spicy Chicken Recipe: Tender chicken chunks spiked with the best of Indian spices.Fiery and flavour packed, this is one of our classic chicken.Gavthi, or village chicken curry, uses lean chicken that's bathed in a delicious mix of spices and chilli.Using bone-in chicken lends the meat a richer, gamey flavor that's in keeping with how this dish was traditionally made, using free-roaming birds.