Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Tofu Sisig. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Tofu Sisig Recipe. Crispy Tofu Sisig is a dish composed of deep fried tofu cubes, chopped chili peppers, and onion. It is healthier alternative to traditional pork sisig because it does not use any meat and greasy ingredients.
You can cook Tofu Sisig using 11 ingredients and 5 steps. Here is how you achieve it.
Cook a vegan and vegetarian Filipino tofu sisig with Omsom.You can cook up Nicole Ponseca of Jeepney's Filipino sisig at home quickly and easily!Tofu Sisig. #Wellnessize your favorite with tofu that contains protein, fiber and isoflavone- instead of the usual meats.Tofu or Tokwa are better choices for sisig due to its relatively lower fat content.
It adds life to the all-time favorite sisig dish!If you love a more deep taste in your tofu, you can marinate it with soy sauce.Fry the tofu until golden brown and firm like meat.
It would be a better Iron helps in maintaining healthy red blood cells!Hence this tofu sisig contains higher amount of iron.Try this easy and delicious Sizzling Tofu recipe that is inspired by Max's but with a spicy twist.You can serve it as an appetizer or side dish and also perfect as a beer chow.I always order tofu sisig whenever I dine at Mesa.