Recipe of Ultimate Bread Rolls

Bread Rolls Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

A roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with.

Here is the best “Bread Rolls” recipe we have found so far. This will be smell and look delicious.

Ingredients of Bread Rolls

1. Take 3 Table Spoon of Mayonnaise.
2. It’s Half of Table Spoon Salt.
3. Take Half of Table Spoon Black Pepper.
4. Make ready 1 cup of potato.
5. Take 1 cup of pea.
6. It’s Half of kg chicken.
7. Make ready 2 of Eggs.
8. You need 3-4 tablespoon of oil.
9. Make ready 8 slices of bread.

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Bread Rolls instructions

1. Add 1 cup of water then add chicken,potatoes and pea.
2. Cut the edge of the bread.
3. Use rolling pin to thin the slice.
4. Beat the eggs.
5. Add mayonnaise in boiled ingredients.
6. Add salt.
7. Add black pepper.
8. Mix it well.
9. Apply on bread and make roll.
10. Add oil in pan.
11. Dip roll in egg and fry.
12. Ready to serve and enjoy.

My recipe for making Bread Rolls.I've been using this recipe for a long time now and it has never failed.Try the Hairy Bikers' easy white rolls or go for Gallic crunch with Raymond Blanc's beer-topped An absolute must for a great burger, a lunchbox or alongside a bowl of steaming soup, the bread roll is a.

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