Hey everyone, it’s Clark, welcome to my recipe site. Today I will show you how to make a distinctive dish, Savory Baked Chicken Cutlet. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Savory Baked Chicken Cutlet Recipe.
You can have Savory Baked Chicken Cutlet using 9 ingredients and 7 steps. Here is how you cook that.
Ingredients of Savory Baked Chicken Cutlet
- You need 2 of Chicken Breasts.
- Make ready 3 tbsp of Butter.
- Take 2 of Jalapeños.
- Prepare 2 clove of Garlic.
- You need 1/4 tsp of Salt.
- Prepare 1/2 tsp of Garam Masala.
- It’s 1/2 tsp of Ground Ginger.
- Make ready 1/2 tsp of Ground Cumin.
- You need 1/2 tsp of Ground Tumeric.
Savory Baked Chicken Cutlet step by step
- Cut chicken breasts in half into two long pieces..
- Starting from the sliced edge, cut through the middle of the check breast so that the breast opens like a book. This technique is called butterflying and there are videos on the internet that may help make this step more clear..
- Cover the chicken with plastic wrap and pound the chicken into a cutlet. Place chicken in an oven safe pan. Set aside..
- Dice jalepenos into large pieces and mince the garlic cloves..
- Warm butter in pan over medium heat. When the butter is melted, add jalepenos, garlic, and all the seasonings. Warm until the spices become fragrant..
- Carefully pour sauce over the chicken. Use a brush to ensure the spices are spread evenly..
- Bake in the oven for about 15 minutes at 350°F. Check to make sure the chicken is cooked all the way through before serving..