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Simple Way to Cook Ultimate Fluffy Omelette with Chanterelle Pilaf & Cream Sauce

By Easy Recipes 25 December 2019
Simple Way to Cook Ultimate Fluffy Omelette with Chanterelle Pilaf & Cream Sauce
Simple Way to Cook Ultimate Fluffy Omelette with Chanterelle Pilaf & Cream Sauce

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Fluffy Omelette with Chanterelle Pilaf & Cream Sauce. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Fluffy Omelette with Chanterelle Pilaf & Cream Sauce Recipe.

You can cook Fluffy Omelette with Chanterelle Pilaf & Cream Sauce using 25 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Fluffy Omelette with Chanterelle Pilaf & Cream Sauce

  1. You need of 【Omelette】.
  2. Take 3 of Eggs.
  3. You need 50 cc of Fresh cream.
  4. It’s 1 Tsp of Truffle oil.
  5. You need 1/2 of Dried parsley.
  6. It’s 1 Tbs of Butter.
  7. Take of 【Chanterelle Pilaf】.
  8. Make ready 150 g of Cold steamed rice.
  9. Take 1 piece of Diced chanterelle.
  10. Take 1/4 piece of Sliced onion.
  11. Prepare 1/4 of Salt.
  12. Make ready 1 piece of Garlic.
  13. Take 1/2 Tbs of Sake or White wine.
  14. You need of Black pepper.
  15. Prepare 1 Tsp of Soy sauce.
  16. Take of 【Chanterelle Cream Sauce】.
  17. Make ready 1 piece of Diced Chanterelle.
  18. Make ready 1/4 piece of Sliced onion.
  19. You need 1 piece of Garlic.
  20. You need 1 Tbs of Butter.
  21. Make ready 100 cc of Fresh cream.
  22. It’s 1 pinch of Salt.
  23. Take of White pepper.
  24. Prepare 1 Tsp of Flour.
  25. Prepare 1 of Sliced cheese.

Fluffy Omelette with Chanterelle Pilaf & Cream Sauce instructions

  1. 【Chanterelle Cream Sauce】Put a Butter into pan with high heat, add minced garlic when the butter melts..
  2. When garlic smell comes, add sliced onion & diced chanterell into pan. Put a flour when its cooked, then mix it well..
  3. Add fresh cream and other seasonings. It's done when the cheese melts♬.
  4. 【Chanterelle Pilaf】Do a same step as ①＆② except flour ! then add cold rice. Pour white wine and mix it with alcohol steam..
  5. Add seasonings but lightly taste is recommended, because it comes with sauce !.
  6. 【Fluffy Omelette】Crack 3 eggs into a ball and mix it well. Add 50cc fresh cream and mix it again..
  7. Put a butter into a pan with high heat, pour egg liquid ! then stir the bottom gently with chopsticks..
  8. Slide to a dish on the pilaf when it's cooked as fluffy. Put the cream sauce on it, pour some truffle oil and dried parsley on top. Bon Appetit (^^♪.
  9. The cooking video is ready on 【Coozy Life Omelette】in YouTube♬ Don't forget subscribe and leave a comment☆.

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