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Recipe of Ultimate Spinach & Potato Rice in Instant Pot

Recipe of Ultimate Spinach & Potato Rice in Instant Pot
Recipe of Ultimate Spinach & Potato Rice in Instant Pot

Hello everybody, I hope you are having an amazing day. Today I will show you how to prepare a special dish, Spinach & Potato Rice in Instant Pot. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Spinach & Potato Rice in Instant Pot Recipe. Перевод слова spinach, американское и британское произношение, транскрипция, словосочетания, примеры использования. Spinach is a leafy, green vegetable.

You can have Spinach & Potato Rice in Instant Pot using 17 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Spinach & Potato Rice in Instant Pot

  1. Take of Basmati rice.
  2. You need of Clarified butter/ Ghee.
  3. Make ready of Cumin seeds.
  4. You need of baby spinach.
  5. You need of Cilantro.
  6. It’s of water(you can replace half of liquid with any broth).
  7. Take of salt.
  8. Make ready of tsps Black pepper powder.
  9. You need of Lemon juice.
  10. It’s of Turmeric.
  11. Prepare of Cumin powder.
  12. You need of frozen Green peas.
  13. It’s of Potatoes diced.
  14. You need of Bay leaves.
  15. Make ready of Cardamom.
  16. It’s of Cinnamon stick.
  17. You need of Cloves.

Spinach is a dark, leafy green vegetable that is packed with vitamins and other nutrients.Learn about the history of spinach, its nutritional contents, and how to incorporate it into the diet.Spinach, Spinacia oleracea, is a leafy herbaceous annual plant in the family Propagation.From Middle English spinach, from Anglo-Norman spinache, from Old French espinoche, from Old Occitan espinarc, from Arabic إِسْفَانَاخ‎ (ʾisfānāḵ), from Persian اسپناخ‎ (espanâx). (UK, US) IPA(key): /ˈspɪnɪt͡ʃ/, /ˈspɪnɪd͡ʒ/. spinach (countable and uncountable, plural spinaches).

Spinach & Potato Rice in Instant Pot instructions

  1. In a blender, puree the spinach leaves and cilantro with a pinch of salt and 2-3 tbsp of water..
  2. Set the IP on saute mode and once the inner pot is hot, pour few tbsp of ghee followed by the whole spices and cumin seeds..
  3. Once the cumin seeds start spluttering, add the green peas, potatoes,pepper and cumin powder.Saute them lightly for a minute..
  4. Add the spinach puree and stir gently..
  5. Now goes the washed and drained rice into the pot with half a lemon squeezed..
  6. Pour in 2 3/4 cups of water along with salt as needed..
  7. Close the IP lid making sure the steam handle is on sealing mode..
  8. Pressure cook for 4 minutes and once done, open the lid using Quick Release and stir gently using a spoon..
  9. Check the doneness of the rice and potatoes..
  10. Serve hot!.

Spinach may also help with several health conditions, according to Megan Ware, a registered dietitian nutritionist based in Spinach is believed to come from Persia, according to Arizona State University.Spinach is an annual plant, Spinacia oleracea, of the flowering plant family of Amaranthaceae and order Caryophyllales, which is popularly cultivated as a leaf vegetable.The term also is used for the succulent, edible leaves of this plant. spinach [ˈspɪnɪdʒ]Существительное. spinach / spinaches.

Spinach is a low-calorie nutritional powerhouse.Spinach is loaded with Vitamin C, folic acid, Vitamin K, calcium, fiber Spinach possess folate, potassium and various antioxidants which helps to provide neurological.Spinach is believed to be of Persian origin.Wikipedia Article About Spinach on Wikipedia.Spinach (Spinacia oleracea) is a flowering plant in the family Amaranthaceae, native to central and southwestern Asia.