Easy Way to Make Perfect Caramel Air Popped Popcorn

Easy Way to Make Perfect Caramel Air Popped Popcorn
Easy Way to Make Perfect Caramel Air Popped Popcorn

Caramel Air Popped Popcorn Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

How to Make Perfect Caramel Popcorn How to make or cook a hot and fresh popcorn with delicious kettle corn caramel gourmet flavored flavor air popped corns kernels.

Here is the best “Caramel Air Popped Popcorn” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Caramel Air Popped Popcorn

  1. Make ready 6-8 cups of air popped popcorn.
  2. It’s 1 1/4 cup of tightly packed brown sugar.
  3. Take 1/4 cup of light corn syrup.
  4. You need 1/4 cup of unsalted butter.
  5. It’s 1/2 tsp of salt.
  6. Make ready 2 tsp of vanilla extract.
  7. Prepare 1/4 tsp of baking soda.

Popcorn kernels contain a small amount of water inside of their golden shells.When you heat popcorn kernels, that heat energy makes the water molecules.It too comes with a removable measuring Hot air alone is in charge of the whole popping process.Of course you can add melted butter or coconut oil to the popped kernels later on, but you don't have to.

Caramel Air Popped Popcorn instructions

  1. Place parchment paper in a 13x9 pan. Pre-heat the oven to 200 degrees Fahrenheit..
  2. Over low heat in a small saucepan, add the brown sugar, corn syrup and butter. Stir together until the butter has melted..
  3. Increase the heat to medium and allow to simmer for about 4 minutes..
  4. Remove from heat and add the salt & vanilla extract. Stir together..
  5. Mix together as you put the baking soda into the pan. Make sure that it is evenly spread..
  6. Coat the popcorn with the caramel sauce; stirring together to evenly coat the popcorn..
  7. Place the caramel popcorn into the pre-heated oven for about 15 minutes. Place the popcorn back into the oven, after stirring, to heat for another 15 minutes. Remove to stir, then place back into oven 15 minutes. Take out the oven, stir and allow to cool off. Break up any clumps..
  8. Enjoy!.

Sticky, sweet, buttery, caramel marshmallow popcorn that is made in the microwave.Can be made with air popped popcorn or microwave popcorn.Healthy Stovetop Air Popped Popcorn. in Clean Eating· Gluten Free· Low Fat· Low Sugar· No Bake· Snacks· Sugar-Free· Vegan· Vegetarian.

Air Popped Popcorn - the difference and benefits: I kept thinking that there had to be a better way!My favorite popcorn flavors are caramel or kettle corn.This air popcorn popper has a nonstick coating on the popping surface and hence you can put in oil for flavoring requirement.Varieties like kettle corn or caramel popcorn can be cooked from the gourmet or regular kernels as well.The stirring rod will even help you roast nuts as well as the coffee.