Hey everyone, welcome to my recipe site. Today I will show you how to prepare a special dish, Aloo Mater gravy. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Aloo Mater gravy Recipe. Hi frienda. today i m going to share with you my best aloo mater ki recipe. infect gravy masala aloo mater. so plz must watch.like share. and. Hello Friends, Today i am going to share with you my recipe of Aloo Matar Gravy.
You can have Aloo Mater gravy using 15 ingredients and 11 steps. Here is how you achieve that.
Ingredients of Aloo Mater gravy
You need 4 of boiled patotoes.
It’s 1 bowl of fresh green peas.
You need 2 of onion.
Make ready 2 of tomato.
Prepare 4 of garlic.
Take 1 small of piece of ginger.
Prepare 1/2 tsp of Cummin seeds.
Take 1/2 tsp of Garam masala.
It’s 1/2 tsp of turmeric powder.
It’s 1 tsp of red chily powder.
Make ready 1 tsp of corrainder powder.
You need to taste of Salt.
Take 5 spoons of oil.
Prepare as needed of Fresh coriander leaves.
You need as needed of Warm water.
This aloo matar is a simple curry made of potatoes & fresh peas in a spicy onion tomato gravy.Aloo matar gravy is an authentic Punjabi curry.Watch the video on how to make the aloo matar Aloo matar gravy is an authentic dish that hails from the state of Punjab.It is favoured in all of North.
Aloo Mater gravy step by step
First boil potatoes & chopped it or mashed it & keep aside..
Meanwhile in a mixer jar grind Onion, & tomato seperately & keep aside..
Heat the pan put oil in it when oil is heated add cumin seeds then add grated ginger & garlic mix well..
Saute for a minute add grinded onion paste in it saute till golden brown..
Add spices red chilli powder, turmeric, coriander powder mix well..
Add tomato paste in it saute all then add fresh green peas..
When green peas cooked & become soft add warm water as per gravy required..
Add salt & add boiled mashed potatoes in it..
Till cook when boils come & they looks like semi gravy..
Add garam masala & garnish with fresh green corrainder leaves..
Served hot with parathas or poori or Chapati or rice & raita..
Aloo Matar Gravy is a classic Punjabi dish prepared with potatoes and peas. aloo matar recipe with step by step photos and video - a simple yet delicious punjabi style aloo Stir and mix the spice powders with the rest of the sauteed masala paste.Sometimes, aloo matar curry is made like a gravy, some make it as a fry, some make it in dry There are many ways in which veggies can be combined but, aloo mutter is a very.Aloo matar recipe - Aloo translates to potato and matar to peas.
Aloo mutter (also spelled aloo mattar or aloo matar) is a Punjabi dish from the Indian subcontinent which is made from potatoes (Aloo) and peas (matter) in a spiced creamy tomato based sauce.Aloo Matar is a simple Punjabi style gravy that serves as a great sidedish for roti and pulao.Quick lunch ready with Phulka,Aloo Mutter Masala, Masala Chaas and Jamuns.The base of the gravy is a rich onion-cashew paste, which is A Punjabi delicacy, which is worthy of its fame across the world, the Aloo Mutter Korma in White Gravy features an.This is a simple yet delicious Punjabi style aloo matar gravy which we often make at home.
