Step-by-Step Guide to Make Delicious Choco fudge walnut Brownie

Choco fudge walnut Brownie Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

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Here is the best “Choco fudge walnut Brownie” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Choco fudge walnut Brownie

1. You need 5 tbsp of maida / all-purpose flour.
2. You need 1 of egg.
3. It’s 1/4 cup of cocoa powder.
4. It’s 1/2 cup of powdered sugar.
5. Take 1 tsp of coffee powder.
6. You need 1/2 tsp of vanilla essence.
7. It’s 1 tbsp of lukewarm water.
8. It’s 1 pinch of salt.
9. You need 5 tbsp of unsalted butter in melted form.
10. Make ready 80 gram of dark chocolate compound/Bournville, crushed.
11. Take as needed of Chocolate sauce/ganache (optional).
12. It’s handful of walnuts.

Large chocolate chunks create big, luxurious pockets of melty chocolate in the brownies, but you can always substitute.Fudge center with a perfect crackle top and crispy edges, just like Copycat Starbucks Double Chocolate Brownies - these decadent brownies are rich, soft, and chewy, tasting even better made at home.I want to try ur recipe.Can i use choco chips instead of choco bar? so far, the best chewy fudge brownie, I have tried.

Choco fudge walnut Brownie instructions

1. In a bowl add egg, sugar, butter, brewed coffee with vanilla essence. Whisk everything very well untill sugar dissolves and the mixture becomes light and fluffy..
2. Now add, maida, cocoa powder and a pinch of salt. Mix th well. Now add a tbsp of lukewarm water and mix them. Now add the dark chocolate compound pieces and mix everything well..
3. Now take a kadai & place it for pre-heating by covering the base of the kadai with salt & place a stand over it. Now cover the kadai with a lid. Pre-heat it on a high flame for 5 mins and 3 mins on medium flame..
4. Now grease a tray with some oil and place a butter paper over it. Again brush it with some oil. Now pour the brownie batter in it. Sprinkle some crushed walnuts over it. Tap the tray to remove all the air-bubbles from it and place it over the stand. Cover the kadai and bake it in a low flame for about 30 to 35 mins. Let it come to the room temperature then demould it and cut them into pieces. You can decorate it with some chocolate sauce or chocolate ganache & walnuts….

The recipe itself took several tweaks and changes before I felt it was.These fudge-walnut brownies are so decadent tasting, you won't believe that they're lower in fat than traditional brownies.To ensure a nice fudgy texture, take care not to overbake.

Used coconut oil which added to the taste!Fudgy Cacao Walnut Brownies are ultra-rich, moist, chewy, chocolaty and loaded with crunchy walnuts.It's an instant mood-booster and perfect treat to satisfy a sweet tooth!These brownies are loaded with SUPERFOODS, super healthy and totally guilt-free.Recipe for Chocolate Fudge Brownies packed with chocolate chips and topped with a chocolate glaze.