Simple Way to Cook Perfect Fusion love pots

Fusion love pots Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

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Here is the best “Fusion love pots” recipe we have found so far. This will be really delicious.

Ingredients of Fusion love pots

1. It’s 2 cups of all purpose flour.
2. You need 1/2 tsp of baking soda.
3. Take 1tsp of baking powder.
4. It’s 1 cup of sugar.
5. Make ready 1 cup of milk.
6. Make ready 1/2 cup of oil.
7. Take 1 tsp of red food colour.
8. Prepare of For filling.
9. Take as required of Whipped cream.
10. You need 1 cup of Apple halwa in the flavour of cardamom and cinnamon.
11. Prepare as needed of Topped with mini gulab jamuns.
12. Take as needed of Dry fruit chikki.
13. Make ready 1/2 cup of Whipped cream.

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Fusion love pots step by step

1. For cake batter mix all dry ingredients in separate bowl now mix wet ingredients in another bowl now mix both together to make smooth batter(lump free)now grease glass mould and preheat oven for 10 min in 180℃ now pour the batter in mould and bake it for 20 mins..
2. Apple halwa : take two grated apples heat a pan put one tblspn of desi ghee and 1 tblspn of amul butter now add grated apples and cook it for 10 mins now add half bowl sugar and a pinch of cardamom powder and mix it well till it became in the consistency of halwa put the flame off now mix 1 pinch of cinnamon powder..
3. For Gulab jamun:take 1 cup khoya add 5 tblspn of maida mix it well and make smooth dough make mini size ball fry in desi ghee till golden brown and dip in sugar syrup(for sugar syrup 2 cup sugar + 1cup of water bring to boil and make 1 thread consistency of syrup).
4. For dryfruits chikki take 1 cup of sugar let it melt till it changes the colour now add roasted nuts to it (almond,cashewnut,pistachios)and spread thinly on kitchen platform with little oil and cut slightly wen it cool in desire shape..
5. Demould glass cake and scoop from middle(make like glass)now fill it with apple halwa as 1st layer whipped cream as 2nd layer mini gulab jamun as 3rd layer then whipped cream then topped with mini gulab jamun and garnish with dry fruit chikki and whipped cream..
6. Serve with lots of love happy baking.

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