Steps to Prepare Yummy Oil-Free, Dairy-Free Macrobiotic Okara Steamed Bread

Hey everyone, welcome to my recipe site. Today I will show you a way to prepare a special dish, Oil-Free, Dairy-Free Macrobiotic Okara Steamed Bread. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Oil-Free, Dairy-Free Macrobiotic Okara Steamed Bread Recipe. Steamed bread with Okara powder and sugarless sweetener. The procedure is so simple that you just need to mix and microwave!

You can cook Oil-Free, Dairy-Free Macrobiotic Okara Steamed Bread using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Oil-Free, Dairy-Free Macrobiotic Okara Steamed Bread

1. Make ready 50 grams of Cake flour or rice flour.
2. Prepare 50 grams of Fresh okara.
3. You need 1 tsp of Rum.
4. It’s 2 tbsp of Sugar.
5. You need 1 pinch of Salt.
6. You need 1 tsp of Baking powder.
7. It’s 50 ml of Soy milk.

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Oil-Free, Dairy-Free Macrobiotic Okara Steamed Bread step by step

1. Combine the dry ingredients in a bowl..
2. Gradually add soy milk, a small amount at a time..
3. Pour the batter in to the muffin cups. Place them in a steaming steamer..
4. Steam the bread. Check and see if the bread is ready from time to time. It took me about 10 minutes..

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Whole cereal grains are considered preferable to whole-grain pastas and breads.Food preparation techniques, including steaming or sautéing, are recommended.Vegan Bread Pudding Yummly. sprinkles, pretzels, vanilla, popcorn kernels, oil.Dessert Rub Steven Raichlen's Barbecue Bible.Caffeine-free teas are allowed on the macrobiotic meal plan, although purified or spring water is the suggested beverage.