Recipe of Favorite Rice pudding Lebanese recipe

Rice pudding Lebanese recipe Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Put the rice in a medium-sized, heavy-based pan, then pour in the cream, milk and sugar and add the vanilla pod. Bring to the boil over a medium heat, then reduce the heat until the milk.

Here is the best “Rice pudding Lebanese recipe” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Rice pudding Lebanese recipe

1. You need 1/2 glass of short round white rice.
2. It’s 4 glasses of milk.
3. Prepare 1 1/2 tablespoon of starch.
4. Take 1/2 glass of white sugar.
5. Prepare 1 teaspoon of rose water or vanilla.
6. It’s of Pistachio, nuts and honey for garnish.

It is a delicious rice pudding spiced with anise, cinnamon and caraway and garnished with shredded coconut and nuts.And as this rice pudding is all about celebrating birth, during Christmas it is obviously served to celebrate the birth of Christ.Remove the milk mixture from the fridge and set in room temperature for a few minutes.Add the rice, sugar and water.

Rice pudding Lebanese recipe step by step

1. In a medium pot Bring the milk, rice and starch to a boil over high heat, while mixing the whole time other wise milk will stick in the pot or burn on bottom. Reduce the heat, add sugar and rose water and keep mixing until rice is well cooked (do not cover the pot)..
2. You know it’s ready when milk is thick and rice is well cooked. Place in small bowls and let it cool down then put in fridge for at least one hour. You can garnish before serving with pistachios, raisins, walnuts and honey..

Mix the rice flour and water mixture into the pot with a whisk.Keep heat at medium, and whisk constantly, gradually adding the sugar and spices.The Meghli is a traditional Lebanese dessert that is served to celebrate the birth of a baby.

I was skeptical, as I've always made rice pudding by cooking the rice in the milk, but it came out great-tasting, and the big bonus is that it's a great use for leftover rice!And it doesn't make too much.Rice pudding is the ultimate comfort dessert.Check out this collection of popular rice pudding recipes and add one to your recipe box.Meghli, a cinnamon-spiced rice pudding is a traditional Lebanese dessert.