Recipe of Delicious Rujak Buah (spicy sweet fruit salad)

Recipe of Delicious Rujak Buah (spicy sweet fruit salad)
Recipe of Delicious Rujak Buah (spicy sweet fruit salad)

Rujak Buah (spicy sweet fruit salad) Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Let's make Indonesian rujak buah/fruit salad and serve it with the iconic spicy palm sugar sauce. Picture a bowl of colorful slices of fruits and vegetables, dressed with sweet, spicy, and tangy palm sugar sauce, topped with ground peanuts, and you can understand why rujak/rojak is so beloved and.

Here is the best “Rujak Buah (spicy sweet fruit salad)" recipe we have found until now. This will be really delicious.

Ingredients of Rujak Buah (spicy sweet fruit salad)

  1. Prepare of Salad (peanut sauce):.
  2. It’s 50 gram of fried peanut.
  3. You need 50 gram of palm sugar.
  4. Take 1 of bit tamarind.
  5. It’s 5 of red chili.
  6. You need 1 of bit salt.
  7. Prepare 4 tbsp of water.
  8. Prepare 1 pieces of fried garlic.
  9. It’s 1 of bit shrimp paste.
  10. It’s of Fruits (any fruit you have, you can add fried tofu if you like).

This is my first food post in the longest time.In fact, I'd neglected my blog for more than a month, being engaged in several events and activities, but mostly due to laziness actually.Spicy fruit salad (rujak). (Feast magazine).To make syrup, whisk together ingredients until sugar has dissolved.

Rujak Buah (spicy sweet fruit salad) instructions

  1. Mash the fried peanut, chili, salt, garlic, tamarind, shrimp paste, and palm sugar until smooth. Add water, mix with spoon.
  2. Cut any fruit you have.
  3. You can dip your slice fruits into hot salad, enjoy it 😊.

Resep Rujak Buah I Rojak Recipe Indonesian I Spicy Peanut Sauce Fruit Salad I Rojak Recipes I Resep ini tanpa Bawang yaa.Take life day by day and be.Rujak Kedondong Ulek Terasi - Spicy Indonesian Fruit Salad.

Combine fruits in a large bowl and serve with spicy syrup.Their vegetarian-friendly version of the fruit and vegetable salad served in Singapore, Indonesia, and Malaysia is spicy, tangy, sweet Rojak or rujak means "mixture" in Malay (sometimes it's translated as "wild mix" or "eclectic mix") and the fruits and vegetables in rojak salad vary by region and cook.Rujak Manis (or known for rujak buah in other parts of the country) is a fruit salad which is served with spicy peanut sauce.This time I picked the Surabaya style rujak manis.This rujak manis is one of many rujaks that I grew up with.