Crispy Bread roll Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Today let's make delicious Bread Roll With Oats with filling a simple style crisp and soft spicy mashed potatoes. The bread roll is a delicious snack.
Here is the best “Crispy Bread roll” recipe we have found until now. This is gonna really delicious.
Ingredients of Crispy Bread roll
- It’s 8 of breads (corner cutted).
- Prepare of for stuff:.
- Prepare 1 of pao chicken boneless.
- You need 1/2 of chopped cabbage (small size).
- Take 2-3 of jalapenos chopped.
- It’s 1 of chopped onion.
- Prepare 1 tbsp of soy sauce.
- It’s 1 tsp of sirka.
- It’s 1/2 tsp of zeera powder.
- Take 1/2 tsp of red chilli powder.
- Prepare to taste of salt.
I have tried a lot of recipes for crusty bread rolls but most require time-consuming or complicated pre-ferments, starters, or rising instructions.I have few snacks recipes using bread in my try list for long time.So I started with this bread roll recipe and thought of trying them one by one to share in my blog.Bread roll is a popular snack made by stuffing spiced boiled potatoes.
Crispy Bread roll step by step
- First chicken ko wash kar ke adrak lehsan 1 tsp, red chilli 1/2 tsp, salt aur 1/2/cup water ke sath stove par rakhden aur chicken ka pani dry karlen. phir is ko shredded kar lein..
- Phir ik pan me cabbage aur jalapenos ko light fry karen.chopped onion add karden.potato b add kar sakte hain.phir isme chicken add karden. then soy sauce, sirka, red chilli powder, zeera powder, salt, chinese salt add kar ke thora cook karen..
- Upar se chopped coriander leaves sprinkle karden. Hamara stuff ready hai.
- Ab Bread ke corners cut kar lein..
- Phir isay halka bail lein..
- Phir is ke mid me chicken stuff rakhen.
- Saray corner par atay ka gum bana kar lagayen.ta ke ye stick ho jayen..
- Ab is ko roll ki shape deden..
- Coating ke ingredients ik jaga kar lein. egg me thora salt aur black pepper dal ke beat kar lwn..
- First flour ki coating karlen..
- Then egg beat kar ke usme dip kar ke crumbs ki coating karen..
- Yahan hamare all rolls ready ho chuke hain ab hum inhen fridge me 1/2 hr ke liye rakh denge ta ke ye set ho jaye..
- 1/2 hr ke baf hum isay nikal lenge.
- Ik fry pain me oil ko garamkar ke ye roll deep fry kar lenge.
- Jese he is ki dono side golden brown ho jaye gi hum isay oil se alag kar lenge..
- Hamare bread roll ready hain. serve it with chutney and ketcup..
- Enjoy !.
To make the bread roll, I have used brown bread.Place the crispy bread rolls on kitchen paper towels for extra oil to be absorbed.This crusty bread roll recipe is truly a beautiful thing.
Deep frying Boiled Potato with bread slices makes it crispy with high dense calories each.Serve these rolls, cornbread muffins or biscuits at the big meal, and then save them for sandwiches.That's no reason to punt on the bread, which happens to be a great supporting player at the big meal.Cut the baguettes lengthwise and spread some of the mayonnaise on to the bread before adding the pork belly, pickled vegetables and cucumbers slices.Top with coriander, spring onions and slices of.