Spiced Cajun Chicken Pasta Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Chicken dredged in Cajun spices is sauteed with bell peppers and mushrooms, and presented in a basil-cream sauce over linguine. Creamy Cajun Chicken Pasta is the perfect family meal.
Here is the best “Spiced Cajun Chicken Pasta” recipe we have found so far. This is gonna really delicious.
Ingredients of Spiced Cajun Chicken Pasta
- Prepare 1 of rotisserie chicken.
- Prepare 2-3 of peppers chopped, yellow, red orange.
- Make ready 1 pound of fettuccini noodles, I use flavored noodles like basil.
- Make ready 1/2 cup of parm cheese.
- Make ready 1/4 cup of white wine.
- It’s 1 of large lemon / squeeze juice.
- Take 3 tbsp of butter.
- Make ready 1 of /2 tbsp flour.
- You need 2 of small pints of whipping cream or whole milk.
- You need 1 tbsp of Cajun seasoning.
- Take 1 tbsp of red pepper seasoning.
- It’s 1 tsp of barbere or Indian seasoning.
- It’s 1 tsp of nutmeg.
- You need of Salt and pepper generous.
- Make ready Splash of milk if needed to thin sauce.
- Prepare 12 of grape tomatoes.
Cook pasta according to package directions.Drain when pasta is still al dente; do not overcook!Add half the chicken in a single layer; do not.Cajun Chicken Pasta - Chili's copycat recipe made at home with an amazingly creamy melt-in-your-mouth alfredo sauce.
Spiced Cajun Chicken Pasta instructions
- Heat up your iron skillet, add 3 tbsp of butter on med heat..
- Boil water for noodles w salt / do not add noodles yet. Get it boiling.
- Chop all veggies, leave grape tomatoes whole, juice lemon set aside,.
- Once butter is melting add 1 pint of cream, stir, it will bubble add all your seasoning, stir, add lemon juice, stir. Add white wine, salt and pepper, flour. Stir, add additional pint of cream stir. This should bubble but not burn keep stirring, add milk if needed to thin sauce, you want it like Alfredo sauce. Add more seasoning to taste for spicy flavor. Add parm cheese. Turn down to med low heat/ add veggies, and chicken. Stir let this simmer for 5-8 minutes.
- Add pasta noodles, boil for 5-8 minutes, strain add a little pasta water, w noodles and oil oil. Set aside.
- Take your pasta sauce off stove! You are ready to serve sauce over hot noodles!! Add parm cheese to taste!!.
Cajun Chicken Pasta - spicy, cajun-flavored chicken tossed into creamy melt-in-your-mouth alfredo sauce with pasta.Super easy to make with amazing flavors that's perfect for family weeknight dinners or get together!Pasta is a staple in most households , especially those with kids.
This Cajun Chicken Pasta recipe is great!This Cajun Chicken Pasta recipe is AMAZING!Juicy chicken with sauteed mushrooms and pasta smothered in the best homemade creamy cajun The Cajun spice really is the secret to a GOOD Cajun Chicken Pasta!One of the easiest ways to lighten up a pasta dish is to add tons of protein and vegetables to your dish which keeps the portions large and the carbs low and this dish is a perfect example.Be sure to be generous with your Cajun spices, it should have plenty of kick so don't be shy!