Hey everyone, welcome to our recipe page. Today I will show you a way to prepare a special dish, Chocolate Cake with PB Cups. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Cake with PB Cups Recipe.
You can have Chocolate Cake with PB Cups using 5 ingredients and 7 steps. Here is how you cook that.
Ingredients of Chocolate Cake with PB Cups
- You need 1 box of Dark Chocolate Fudge Cake.
- Make ready 3 of large eggs.
- You need 2/3 cup of melted butter.
- Prepare 1 cup of milk.
- Make ready 10 of miniature PB Cups, chopped.
Chocolate Cake with PB Cups instructions
- Preheat oven to 350.
- Beat eggs and add other liquid ingredients.
- Add cake mix and blend thoroughly.
- Fold in chopped PB cups.
- Follow baking instruction on box for pan size and bake time.
- After cake is completely cool, frost with my PB frosting recipe.
- Garnish with more chopped PB cups and drizzle with ganache or a good dark chocolate syrup.